Search Results (23,566 found)
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This complex spread flavored with hot sauce and blue cheese is great on a chicken breast sandwich.
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Portobello mushroom caps are marinated in soy sauce and balsamic vinegar, then grilled and served on buns with a spicy-hot and colorful roasted red pepper mayonnaise with lots of cayenne. Serve with tomato, onion, and lettuce.
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This is a spicier version of spinach stuffed chicken breasts. They are both tender and delicious, and they look good too.
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This classic Catalan pan con tomate can be topped with Spanish ham, anchovies, and a variety of cheeses, just be sure to use a great Spanish olive oil for drizzling.
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Don't be wary of the cherry.
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An easy crustless quiche recipe. You'll need bacon, cremini mushrooms, shallots, Parmesan, Gruyère, parsley, and chives.
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This creamy macaroni and cheese makes a speedy, tasty, and filling meal for one.
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A sweet, tangy, butter-free frosting.
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Red peppers stuffed with ground turkey, quinoa, mushrooms, and tomato sauce, topped with melted Cheddar cheese make a great family meal.
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These are delicious mushrooms my boyfriend's father made that I tweaked into my own. You can play with different cheeses and sauces including salad dressings. I have found these to be my favorites. I have taken the stems, put them in a food processor and then combined them with some butter and flour to make a steak sauce that is delicious! Nothing goes to waste!
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Get Crispy Chicken Strips With Salad Recipe from Food Network
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Get J J's Smoked Gouda Vegetable Soup Recipe from Food Network