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This is an excellent recipe where no butter, oil or any type of fat is added. It is not to dry and not too moist.
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Sweet, juicy peaches are topped with a fresh blueberry muffin batter in this gluten-free cobbler that's a fun mashup of 2 classic desserts.
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Get Hot Apple Cider Toddy Recipe from Food Network
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Sliced Granny Smith apples are sugared, sprinkled with cinnamon and tucked into the fridge overnight. A lovely pastry is rolled out, placed in the pan and gets filled with the apple mixture. The top crust is then added and the pie baked to perfection.
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This delicious pie recipe plays up one of the most popular fruit flavor combinations! Ripe bananas and fresh strawberries are cooked with honey and juice until soft and tender. The mixture is poured into a pie crust and topped with a lovely cinnamon and nutmeg crumble topping.
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Get Apple Butternut Squash Soup Recipe from Food Network
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Quick and easy baked apples with a buttery oatmeal filling are a great dessert to prepare in the fall after apple-picking .
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This is a unique Spanish breakfast custard that my Puerto Rican father loved as a child and something my mother made for us as we were growing up. It takes patience to whisk the custard for 25 minutes, but the results are delicious!
Ingredients: cornstarch, salt, sugar, cinnamon, milk
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After a day of berry picking, wild raspberry sherbet is easy to make. This recipe is seedless, made with milk using a home ice cream freezer.
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I gave this recipe to my daughter who has 6 children. They love this, and it is so simple they can make it themselves which they love to do. If desired, a thin mixture of powder sugar frosting can be poured over warm biscuits.
Ingredients: biscuit, sugar, cinnamon, margarine
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It's not a cookie, it's a cookie spice-flavored cocktail!
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Try this quick and easy homemade cranberry sauce, made just in minutes with your Instant Pot®, flavored with delicious sweet port wine.
Ingredients: cranberries, sugar, port, salt, cinnamon