Search Results (5,038 found)
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Get Sausage, Pepper and Onion One-Pot Recipe from Food Network
Get Sausage, Pepper and Onion One-Pot Recipe from Food Network
www.allrecipes.com
This chunky sweet potato soup with Italian sausage, kale, and white beans makes for a hearty dinner on a chilly fall or winter evening.
This chunky sweet potato soup with Italian sausage, kale, and white beans makes for a hearty dinner on a chilly fall or winter evening.
Ingredients:
olive oil, italian sausage, salt, black pepper, yellow onion, celery, cloves, chicken broth, sweet potato, bay leaf, northern beans, tomatoes, kale
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Get Deluxe Chef Salad Recipe from Food Network
Get Deluxe Chef Salad Recipe from Food Network
Ingredients:
boar, swiss cheese, american cheese, avocado, celery, cucumber, green bell peppers, romaine lettuce, lettuce, tomato, egg, carrots
www.delish.com
"Baked beans were a treat on special-occasion Sundays," says West Hartford, CT, chef Billy Grant.
"Baked beans were a treat on special-occasion Sundays," says West Hartford, CT, chef Billy Grant.
Ingredients:
pinto beans, bacon, yellow onions, olive oil, fennel, plum tomatoes, garlic, thyme, rosemary, parsley, bay leaf, chicken broth, escarole, parmesan cheese, bread crumbs
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Get Chopped Grilled Chicken Kelaguen Mannok Recipe from Food Network
Get Chopped Grilled Chicken Kelaguen Mannok Recipe from Food Network
Ingredients:
soy sauce, sugar cane, black pepper, yellow onion, chicken thighs, green onions, coconut, chile peppers, lemon juice
www.allrecipes.com
Minestrone soup is one of life's great pleasures. Serve with thick slices of toasted Italian country bread and enjoy a timeless classic of Italian cooking.
Minestrone soup is one of life's great pleasures. Serve with thick slices of toasted Italian country bread and enjoy a timeless classic of Italian cooking.
Ingredients:
olive oil, cloves, yellow onions, celery, carrots, thyme leaves, cannellini beans, tomatoes, yellow zucchini, pasta, chicken broth, parmesan cheese
www.allrecipes.com
All the fixings for cheeseburgers (ground beef, cheese, ketchup, mustard, and relish) are cooked between tortillas in this cheeseburger quesadilla recipe.
All the fixings for cheeseburgers (ground beef, cheese, ketchup, mustard, and relish) are cooked between tortillas in this cheeseburger quesadilla recipe.
Ingredients:
butter, yellow onion, beef, worcestershire sauce, salt, black pepper, garlic powder, flour tortillas, colby cheese, ketchup, yellow mustard, relish
www.allrecipes.com
This egg salad is packed with bacon, celery, onion, and relish. A hit of chile-garlic sauce lends a bit of heat.
This egg salad is packed with bacon, celery, onion, and relish. A hit of chile-garlic sauce lends a bit of heat.
Ingredients:
bacon, celery, mayonnaise, yellow onion, pickle relish, yellow mustard, chile, dill weed, worcestershire sauce, black pepper, paprika, salt, eggs
www.allrecipes.com
Honey-mustard chicken thighs are easy to prepare and delicious, with hints of sweet honey and savory mustard. Combined with potatoes you have a complete meal.
Honey-mustard chicken thighs are easy to prepare and delicious, with hints of sweet honey and savory mustard. Combined with potatoes you have a complete meal.
Ingredients:
chicken broth, honey, yellow mustard, mustard, garlic powder, onion powder, rosemary, salt, black pepper, chicken thighs, potatoes, yellow onion
www.allrecipes.com
Dakjjim is a comforting Korean chicken soup cooked low and slow with soy sauce, sesame oil, onions, carrots, and a subtle spicy kick.
Dakjjim is a comforting Korean chicken soup cooked low and slow with soy sauce, sesame oil, onions, carrots, and a subtle spicy kick.
Ingredients:
yellow onion, soy sauce, brown sugar, garlic, sesame oil, black pepper, chicken thighs, yellow onions, water, carrots, jalapeno peppers
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Get Make-it-don't-buy-it Frozen Vegetarian Burritos Recipe from Food Network
Get Make-it-don't-buy-it Frozen Vegetarian Burritos Recipe from Food Network
Ingredients:
brown rice, olive oil, onion, tomato paste, chile, cumin, black beans, butternut squash, baby spinach, whole wheat flour, cheddar
cooking.nytimes.com
While we’ve still got corn and peppers aplenty, make this Asian version of the American classic succotash I love the combination of sweet and seared flavors in this dish.
While we’ve still got corn and peppers aplenty, make this Asian version of the American classic succotash I love the combination of sweet and seared flavors in this dish.
Ingredients:
canola oil, garlic, ginger, red bell pepper, kernels, zucchini, edamame, sugar, cilantro