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Lamb shanks are melt in your mouth delicious braised with celery root, cabbage, and rosemary. Cut the meat away from the bones and serve like a stew!
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Here's a homey pasta dish with chicken and vegetables enveloped in a creamy Parmesan sauce.
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Get Curried Macaroni and Cheese Recipe from Food Network
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Get Chicken Spedini Recipe from Food Network
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Get Danger Dogs with Spicy Fruit Relish Recipe from Food Network
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Use fresh pineapple to make a tropical variation of traditionally tomato-based gazpacho.
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Get Halibut in Artichoke and Tomato Broth Recipe from Food Network
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Get Grilled Vegetables With Couscous and Yogurt Sauce Recipe from Food Network
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This Greek salad recipe consist of tomatoes, cucumber, onion, olives, feta, oregano and gets a crunchy boost from romaine lettuce.
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This tangy Southwestern dressing recipe mixes cider vinegar, ketchup, cumin, garlic, and lemon juice for a sweet-and-spicy salad topper.
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Chef John uses cubed potatoes instead of mashed in this delicious version of a classic Irish side dish. For this recipe, it's a whole meal when topped with a poached egg.
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Get The Best Pumpkin Bread Recipe from Food Network