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Chicken and fresh peaches are tossed with lettuce and pasta in poppy seed dressing for a quick and easy pasta salad as a main dish or side dish.
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A layered green salad with green peas, celery, bell peppers, Cheddar cheese, and bacon sprinkled over all. For other variations, I have substituted or added some of my own favorite ingredients, such as: carrots, eggs, mushrooms, sprouts, and seeded cucumbers.
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This pesto-based pizza is an amazingly simple and delicious variation to your regular pizza. Adapted from a pizza idea at a popular Neapolitan pizza restaurant in Washington DC, it'll take minutes to make and will disappear in even less time!
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Warm flour tortillas filled with eggs and sauteed vegetables.
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These basil-avocado chicken wraps made with lettuce as the wrap are a paleo-friendly lunch that is quick to prepare.
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This salmon cake recipe made with 7 simple ingredients is quick and easy to prepare and serves 1 or 2 people.
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A hearty vegetable and ham breakfast casserole made with broccoli, ham, Cheddar cheese and eggs.
www.delish.com
This filling soup could serve as a first course, but it's hearty enough to work as a main dish, too.
www.chowhound.com
A delicious yogurt-avocado dressing recipe with herbs.
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A zesty Mediterranean soup for hot summer nights.
www.simplyrecipes.com
Shaved brussels sprouts made with thinly sliced brussels sprouts, tossed in lemon juice, sautéed in olive oil with garlic and mustard seeds.
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Roasted asparagus is joined with tomatoes, feta cheese, and lettuce for a salad so flavorful you don't even need dressing.