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Get Bean and Cheese Tamales Recipe from Food Network
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A homemade pumpkin sheet cake topped with cream cheese icing that will feed a crowd. Everybody loves them!
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Chicken is tossed with broccoli, cherry tomatoes, and squash pasta in this healthy weeknight dish with a spicy kick from chile peppers.
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Chicken breast halves are cooked with balsamic vinegar and browned mushrooms, then served topped with melted provolone cheese for a quick French-inspired main dish.
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Mushrooms simmer in a creamy Alfredo sauce with tortellini pasta and chunks of chicken.
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Get Hot Cross Buns Recipe from Food Network
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We like our pasta on the spicy side. 😉
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This is an easy chili recipe that you can throw in the slow cooker and forget about all day. Great topped with Cheddar cheese, crushed corn chips, and a dollop of sour cream.
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Get Breaded Chicken Marsala Recipe from Food Network
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Traveling through France, I sampled all I could in French cuisine. There were many delightful meals, but my favorite was Coq Au Vin. When I returned to the states, I began my quest to recreate that wonderful taste. It takes some extra time to prepare but the result is well worth the wait. Serve with Baby Carrots or Steamed Asparagus and Mashed Potatoes on the side.
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Give your zucchini bread just the right amount of spicy kick with this recipe for jalapeno zucchini bread made with a combination of applesauce and oil.
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Get Sausage Falafel with Romaine and Yogurt Sauce Recipe from Food Network