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Garlic, lemon, and oregano flavor these golden brown, roasted potatoes.
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Get Nana's Crescents or Sand Tarts Recipe from Food Network
Ingredients: butter, sugar, vanilla, flour, pecans
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Delicious date-filled oatmeal bars use less sugar than other recipes but you would never know it.
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Holiday time calls for excess and expense. These bar cookies fit the bill, white chocolate brownies with macadamia nuts! Please don't skimp on the quality of the chocolate, it makes all the difference.
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Try this recipe for a change from the ordinary. Sauerkraut is baked with mushrooms, onions and cabbage.
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Perfect for brinner (breakfast for dinner), each of these nutritious bowls is packed with all-natural chicken sausage, fresh veggies and a baked egg.
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English muffins are layered with avocado, sprouts, tomato, Ranch dressing, sesame seeds and smoked Cheddar, then lightly broiled. Garnish each with a black olive, if desired.
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This is a sweet and tangy French dressing with subtle tastes of bell peppers and pimientos, accented by the flavor of olive oil.
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Pickles seem to work wonders for this simple salad. Sweet pickles are mixed in with the peas and other salad ingredients, and pickle juice is mixed into the dressing.
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The BEST kugel ever. I'm not Jewish but have a lot of Jewish friends, and they love this recipe! Good as a side dish, breakfast, dessert or snack!
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Get Ginger Lemongrass Pina Colada Recipe from Food Network
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Get Sweet Potato Lyonnaise Recipe from Food Network