Search Results (26,657 found)
Deep Fried Mushrooms
Deep Fried Mushrooms
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Button mushrooms are battered and fried in oil for an irresistible snack. These are great for watching sports.
Ingredients: flour, garlic salt, egg, water, button mushrooms, oil
Skillet-Popped Lentils with Parsley
Skillet-Popped Lentils with Parsley
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Lentils are skillet-toasted with a cayenne-parsley seasoning to make nutty popped lentils, a quick and easy, gluten-free snack or appetizer!
Ingredients: olive oil, lentils, cayenne pepper, parsley
Gumbo
Gumbo
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Ingredients: chicken, salt, hot sauce, black pepper, canola oil, celery, carrot, onion, jalapeno, smoked sausage, andouille sausage, bacon fat, onions, green bell pepper, red bell pepper, anaheim pepper, garlic, flour, cayenne pepper, white pepper
Dirty, Dirty Rice Recipe
Dirty, Dirty Rice Recipe
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Dirty rice just got dirtier, thanks to Chef John's additions of pork shoulder, andouille sausage, tons of aromatic vegetables, and more liver than before.
Ingredients: vegetable oil, pork, yellow onion, celery, green bell pepper, paprika, cumin, black pepper, cayenne pepper, garlic powder, oregano, thyme, andouille sausage, chicken livers, rice, salt, chicken broth, bay leaf, worcestershire sauce, green onions, italian parsley
Cucumber and Mint Raita Recipe
Cucumber and Mint Raita Recipe
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Cool, fresh, and versatile, this raita can be served as an accompaniment to almost any dish, snack, or meal.
Ingredients: cucumber, yogurt, caster sugar, chile, juice, fat, sugar
Green Chili and Corn Dip
Green Chili and Corn Dip
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Dip tortilla chips in this thick, rich blend of sweet corn, spicy green chile peppers and popular Cheddar cheese for a hearty snack.
Ingredients: tomatoes, kernel corn, milk, flour, cheddar cheese, chile peppers
Chuck and Heather's Panang Curry
Chuck and Heather's Panang Curry
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This simple, versatile Thai green curry works with beef, pork, chicken, or seafood. Add veggies of your choice to make it your own.
Ingredients: flank steak, coconut milk, green, chile, basil, sugar, rice
Fish Sinigang (Tilapia) - Filipino Sour Broth Dish
Fish Sinigang (Tilapia) - Filipino Sour Broth Dish
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A very simple and quick Filipino dish. This is a sour broth soup with tilapia fish fillets. The flavor is sour but it actually enhances your appetite. This is considered comfort food in my house.
Ingredients: bok choy, tomatoes, daikon radish, tamarind, water, chile peppers
Lemon Thyme Chicken Tenders
Lemon Thyme Chicken Tenders
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Chicken tenders get a flavor boost from fresh lemon and thyme. They are great as a main course or served on top of a big salad.
Ingredients: olive oil, garlic, thyme leaves, lemon, lemon juice, chicken breast
Curly Endive, Prosciutto and Mozzarella on Bruschetta
Curly Endive, Prosciutto and Mozzarella on Bruschetta
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Ingredients: baguette, olive oil, curly endive, mozzarella cheese, prosciutto, vinaigrette, red wine vinegar, lemon juice, honey, salt, black pepper
Basil Gnocchi
Basil Gnocchi
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Ingredients: potatoes, basil, egg, pecorino cheese, flour, olive oil, pine nuts, shallots, cloves, dry white wine, tomatoes
Wagon Wheel Pasta with Pancetta and Peas
Wagon Wheel Pasta with Pancetta and Peas
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Ingredients: pasta, olive oil, shallots, chicken broth, sugar snap peas, edamame, petite peas, parmesan, salt, mint leaves