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A light cake that bakes on top of lemon pudding.
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The flavors of Hawaii combine in this coconut-infused hot chocolate, perfect for a cool evening.
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Lots of good-tasting things in this rich pie 's filling: shredded coconut, evaporated milk, nutmeg, vanilla and eggs. It cooks up into a velvety custard that is poured into a pie shell and baked.
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It's a brownie covered in mint cream topped with chocolate, mmmmmm!
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The cutest and easiest Christmas treat to serve this year.
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If you're really an almond lover, roll the dough in ground almonds before refrigerating.
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Delicious Passover specialty that's easy and can be served with either meat or dairy dinners! Can also be made ahead and cooked later.
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Easy as can be, but can be a dessert you will be proud to serve or give. I let it cool and dust with confectioners' sugar. You may add 1 cup of chopped nuts if you like.
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Sweetened rhubarb is topped with a buttery oat layer forming a delightfully colorful dessert that is ready in less than an hour.
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Strawberry dessert squares with a cream cheese layer and sugar cookie crust are a creamy and colorful dessert for any occasion.
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This is one of the 'impossibles' that we all love. A pumpkin pie that makes its own crust!
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This quick, easy recipe delivers classic sugar cookies great for Christmas decorating, but really for anytime you need a sugar cookie!