Search Results (28,019 found)
cooking.nytimes.com
This recipe is by Suzanne Hamlin and takes 45 minutes. Tell us what you think of it at The New York Times - Dining - Food.
This recipe is by Suzanne Hamlin and takes 45 minutes. Tell us what you think of it at The New York Times - Dining - Food.
Ingredients:
potatoes, vegetable oil, apple cider vinegar, salt, dry mustard, paprika, onion, celery, eggs, mayonnaise, mustard
cooking.nytimes.com
In Provence, the garlic-infused mayonnaise called aioli is typically served with a platter of raw and boiled vegetables and sometimes fish With its intense creamy texture and deep garlic flavor, it turns a humble meal into a spectacular one In this recipe, an assortment of colorful roasted vegetables stand in for the raw and boiled ones
In Provence, the garlic-infused mayonnaise called aioli is typically served with a platter of raw and boiled vegetables and sometimes fish With its intense creamy texture and deep garlic flavor, it turns a humble meal into a spectacular one In this recipe, an assortment of colorful roasted vegetables stand in for the raw and boiled ones
Ingredients:
broccoli, cauliflower, beets, turnips, acorn squash, scallions, garlic, lemon juice, salt, egg, egg yolk, olive oil
www.simplyrecipes.com
Here's an easy, nourishing cabbage soup for cold winter days. Made with just a handful of ingredients and ready in under an hour, the soup is simplicity at its best.
Here's an easy, nourishing cabbage soup for cold winter days. Made with just a handful of ingredients and ready in under an hour, the soup is simplicity at its best.
Ingredients:
olive oil, butter, coriander seeds, fennel seeds, cumin seeds, onion, green cabbage, salt, tomatoes, chicken stock
cooking.nytimes.com
This recipe is by Molly O'Neill and takes 40 minutes, plus 2 hours' marination. Tell us what you think of it at The New York Times - Dining - Food.
This recipe is by Molly O'Neill and takes 40 minutes, plus 2 hours' marination. Tell us what you think of it at The New York Times - Dining - Food.
Ingredients:
ginger, clove, vanilla bean, red wine, shallots, duck, canola oil, chicken broth, cornmeal, pumpkin puree, sage
www.foodnetwork.com
Get Pacific Halibut in a Sicilian Sauce Recipe from Food Network
Get Pacific Halibut in a Sicilian Sauce Recipe from Food Network
www.foodnetwork.com
Get Chicken Tandoori Recipe from Food Network
Get Chicken Tandoori Recipe from Food Network
Ingredients:
chicken thighs, juice, yogurt, vegetable oil, red onion, cloves, ginger, tomato paste, coriander, cumin, paprika, cilantro
www.delish.com
You'll never make a sloppy joe without cheese again.
You'll never make a sloppy joe without cheese again.
Ingredients:
olive oil, onion, beef, cloves, ketchup, brown sugar, yellow mustard, chili powder, butter, sandwich bread, cheddar
www.chowhound.com
I love Fried Rice, and it is actually made by using left over rice it is so so simple to make. Fried rice uses leftover rice, of course, but also makes great...
I love Fried Rice, and it is actually made by using left over rice it is so so simple to make. Fried rice uses leftover rice, of course, but also makes great...
Ingredients:
rice, brown sugar, molasses, soy sauce, sesame oil, water chestnuts, green onions, bell pepper, bok choy
cooking.nytimes.com
A favorite winter pie in the northern regions of Greece, this is a bit time consuming to make, but worth every minute Serve it as a vegetarian main course at your next dinner party.
A favorite winter pie in the northern regions of Greece, this is a bit time consuming to make, but worth every minute Serve it as a vegetarian main course at your next dinner party.
Ingredients:
green cabbage, olive oil, red onion, garlic, dill, italian parsley, eggs, feta cheese, phyllo dough, butter
www.chowhound.com
Meaty fish topped with a quick cantaloupe-and-cucumber salsa.
Meaty fish topped with a quick cantaloupe-and-cucumber salsa.
Ingredients:
english cucumber, cantaloupe, red onion, lemon juice, olive oil, italian parsley, lemon, oregano, salt, black pepper
www.foodnetwork.com
Get Farfalle Pasta with Slow Roasted Tomato Compote Recipe from Food Network
Get Farfalle Pasta with Slow Roasted Tomato Compote Recipe from Food Network