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Bake these for 8-10 minutes for chewy cookies or 10-13 minutes for crispy cookies. ENJOY!!!
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You won't miss the dairy in these tangy blueberry muffins! They have great flavor and a moist texture that produces muffins that no one will believe came from a dairy-free recipe.
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This creamy, keto-friendly cauliflower risotto is a quick and easy weeknight family dinner, ideal for those following a gluten-free diet.
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This is a recipe from my Husband's grandmother. Even people that aren't crazy about sauerkraut have raved about them. For a Rueben twist, serve on a good rye roll with a slice of Swiss.
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Made healthier using whole wheat flour, natural peanut butter, reduced sugar, and a sweet peanut butter center these cookies are a delicious treat.
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Get Parmesan Smashed Potatoes Recipe from Food Network
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Green hot pepper sauce sparks the flavor here. Pounded round steaks dipped in evaporated milk, flour, then pan fried.
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Delicious, fragrant muffins packed with the wholesome goodness of sweet potatoes and pecans.
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Get Kids Can Bake: Giant Chocolate Chip-Sprinkle Cookie Recipe from Food Network
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Get Crispy Smooshed Potatoes Recipe from Food Network
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Go ahead—toss your takeout menus.
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This Yule Log is a heavenly flourless chocolate cake rolled with chocolate whipped cream.