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Think outside the loaf pan for this mini version of the dinnertime staple.
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Eggplant and whole wheat pasta add a hearty dimension to this vegetarian spinach lasagna.
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Use your Instant Pot(R) to combine the best of both worlds with this recipe for risotto and shrimp scampi.
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Jesse LOVES Chinese ribs, especially the ones at South Beauty on Yan’an lu, Di Shui Dong and at home. Here’s a recipe inspired by my childhood Taiwanese flavors...
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Get Slow-Cooker Pork Tacos Recipe from Food Network
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Get Warm Spinach and Artichoke Dip Recipe from Food Network
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This Italian-inspired tomato sauce is filled with Italian sausage, ground chuck, and the right amount of herbs and spices. It is simmered on the stove for hours, for a flavorful and rich topping for your pasta.
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Kidney beans, black beans, and lentils combine for a 3-bean meatless chili that spends all day in the slow cooker.
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Get Roasted Lamb Chops with Harissa Recipe from Food Network
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Get Chicken Bolognese with Penne Recipe from Food Network
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This is authentic carnitas (shredded Mexican pork) with lots of flavor and very little effort. Yes, it does take time but most of the time is in the cooking...
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Get Chicken Piccata Pasta Toss Recipe from Food Network