Search Results (46,914 found)
www.allrecipes.com
These are tangy and sweet and VERY addicting. The recipe doubles well.
These are tangy and sweet and VERY addicting. The recipe doubles well.
Ingredients:
flour, baking powder, salt, egg, sugar, butter, dates, walnuts, milk, confectioners sugar, lemon juice, lemon
www.foodnetwork.com
Get Lasagna Recipe from Food Network
Get Lasagna Recipe from Food Network
Ingredients:
olive oil, beef, black pepper, onion, red pepper, green pepper, cloves, basil, oregano, tomato sauce, tomato paste, salt, lasagna noodles, parmesan, mozzarella, loaf bread, butter
www.chowhound.com
A Dutch apple pie recipe with a flaky crust, a sweet apple filling, and a crunchy walnut streusel topping.
A Dutch apple pie recipe with a flaky crust, a sweet apple filling, and a crunchy walnut streusel topping.
Ingredients:
flour, sugar, salt, butter, water, brown sugar, rolled oats, cinnamon, nutmeg, walnuts, lady apples, golden raisins, cider vinegar
www.allrecipes.com
This deep-dish apple pie flavored with mulling spices and topped with an oaty crumble is sure to be a crowd-pleaser after a fall meal.
This deep-dish apple pie flavored with mulling spices and topped with an oaty crumble is sure to be a crowd-pleaser after a fall meal.
www.foodnetwork.com
Get Scandinavian-Style Rare-Cooked Salmon with Fava Beans and Peas Recipe from Food Network
Get Scandinavian-Style Rare-Cooked Salmon with Fava Beans and Peas Recipe from Food Network
Ingredients:
butter, salmon, peas, snow peas, bacon, scallions, iceberg lettuce, fish, mint, bones, corn oil, onion, fennel bulb, leek, white peppercorns, salt, italian parsley, bay leaf, dry white wine, water
cooking.nytimes.com
This rustic dish is inspired by a recipe served in France, in the Loire Valley, during harvest time At lunch, this delightful tart shared the table with green lentils and pork sausages Feel free to make the tart the focus of a meal, perhaps with a side of bright greens.
This rustic dish is inspired by a recipe served in France, in the Loire Valley, during harvest time At lunch, this delightful tart shared the table with green lentils and pork sausages Feel free to make the tart the focus of a meal, perhaps with a side of bright greens.
Ingredients:
butternut squash, butter, yellow onion, parsley, garlic, flour, salt, egg yolk, heavy cream
cooking.nytimes.com
The market tomatoes, green beans, peppers, cucumbers and lettuces were irresistible, and we would have been happy to dine on this iconic Provençal salad every day Iâm making the anchovies optional in this recipe, but they are always included in the authentic salade niçoise.
The market tomatoes, green beans, peppers, cucumbers and lettuces were irresistible, and we would have been happy to dine on this iconic Provençal salad every day Iâm making the anchovies optional in this recipe, but they are always included in the authentic salade niçoise.
Ingredients:
white wine vinegar, lemon juice, garlic, dijon mustard, olive oil, yogurt, yukon gold, water, green beans, green pepper, cucumber, eggs, boston lettuce, herbs, cherry tomatoes, anchovy, black olives
www.allrecipes.com
This the easiest recipe for tasty pork carnitas with a hint of orange flavor and plenty of garlic.
This the easiest recipe for tasty pork carnitas with a hint of orange flavor and plenty of garlic.
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Get Grilled Salmon with Red Wine BBQ Sauce, Hazelnut Butter and Cracked Wheat Salad with Grilled Vegetables Recipe from Food Network
Get Grilled Salmon with Red Wine BBQ Sauce, Hazelnut Butter and Cracked Wheat Salad with Grilled Vegetables Recipe from Food Network
Ingredients:
hazelnuts, cherries, butter, bulgur, water, red bell pepper, bell pepper, zucchini, asparagus, cherry tomatoes, jalapeno peppers, parsley, lemon, lemons, olive oil, canola oil, shallots, garlic, red wine, ketchup, chili powder, paprika, dijon mustard, red wine vinegar, worcestershire sauce, chipotle chile, brown sugar, honey, molasses, salmon
www.foodnetwork.com
Get Cioppino Recipe from Food Network
Get Cioppino Recipe from Food Network
Ingredients:
olive oil, onion, green bell pepper, garlic, bay leaves, oregano, white wine, water, clam juice, tomatoes, fish, mussels, shrimp, littleneck clams, parsley