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A delicious recipe for orange-cardamom cinnamon rolls.
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Frozen puff pastry sheets make excellent Napoleon bases as long as they stay nice and flat. Chef John explains how this is done.
Ingredients: pastry dough, sugar
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These chewy ginger snaps are a little lighter in color than traditional ginger snap cookies without the molasses but are just as crowd-pleasing.
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If something is worth doing, it's worth over doing and this burger is a prime example of going for the gold without having to go over the top. Happy Burgering.
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Get Honey Wheat Bread Recipe from Food Network
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These tasty drop cookies are a jumble of macadamias, white chocolate, and raspberry jam
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This Turkish-style baklava tastes deeply and richly of pistachio nuts and butter, without the spices, honey or aromatics found in other versions It has a purity of flavor that, while still quite sweet, is never cloying This very traditional recipe is from one of the most celebrated baklava shops in Istanbul
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This recipe is a loose template; use any spice that seems festive and appealing to you, but bear in mind you are adding a relatively small amount of syrup per drink, so it pays to make it forceful This blend includes cinnamon, allspice, star anise, cloves, vanilla and ginger root.
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This pulled lamb is an homage to the barbecued mutton of Western Kentucky Smoke the meat over charcoal and wood, not gas It’s bonkers delicious
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Blood orange and pineapple juices create a tangy pink mimosa. Serve in pink sugar-rimmed glasses.
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Use your day-old cider doughnuts, half-and-half, eggs, and apples to make this decadent cider doughnut bread pudding.
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Get Saffron Rice Recipe from Food Network