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Easy as one-two-three, a touch of sweet carrot brings surprising and colorful touch to a fresh coco cup.
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Quick and easy German chocolate cake icing is made with just five ingredients: butter, brown sugar, milk, coconut, and pecans.
Ingredients: brown sugar, milk, butter, coconut, pecans
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Get Glazed Carrots Recipe from Food Network
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Get Flourless Chocolate Cake Recipe from Food Network
Ingredients: chocolate, coconut oil, cocoa, honey, eggs
cooking.nytimes.com
This recipe is by Dena Kleiman and takes 50 minutes. Tell us what you think of it at The New York Times - Dining - Food.
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This simple, colorful, and refreshing fruit salad is a little tangy due to the use of mandarin oranges in juice.
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Get Betty's Apple Ambrosia Recipe from Food Network
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Get Winter Hat Cake Recipe from Food Network
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A buttery dessert topping scented with orange and vanilla.
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This sweet potato pie is made very creamy with evaporated milk and gets a bit of a kick with rum. Along with sugar, salt, cinnamon, nutmeg, eggs and butter, all the ingredients are put into a food processor and blended until very smooth. Then the filling goes into a pie crust and bakes for less than an hour.
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Kind of like a Long Island iced tea, but with a blue twist!
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This is the perfect Christmas cheesecake.