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Get The Mauro Family Sunday Gravy Recipe from Food Network
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The whole family will love this easy to make breakfast pizza! You may vary the selection of vegetables to suit your taste. Possibilities are endless!
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The sweet and spicy sauce for these delicious party barbecue meatballs will have your guests coming back for more. And cleanup is easy when you bake the meatballs on Reynolds Wrap® Non-Stick Aluminum Foil.
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Get Giant Pig-in-a-Blanket Recipe from Food Network
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Sausage, broccoli, cheese, and eggs are baked into a hearty casserole.
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Cooked in a Instant Pot® with beef broth, these spice-rubbed baby back ribs are finished in the oven for crispy, fall-off-the-bone meat.
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Baked barbeque beans and ground beef with a crust. This pie is perfect for any occasion.
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Comforting, hearty, meaty, and savory, this three-bean hot dish is perfect for potlucks, and it's easy to keep warm in the slow cooker.
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Get Dragonfly Stir-Fry Rice Recipe from Food Network
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Balls of ham baked with a delicious mustard sauce.
cooking.nytimes.com
This recipe is by Nancy Harmon Jenkins and takes 1 hour 40 minutes. Tell us what you think of it at The New York Times - Dining - Food.