Search Results (16,056 found)
www.allrecipes.com
This simple recipe helps deliver thin, spicy gingersnap cookies you'll be happy to serve at the holiday cookie exchange.
This simple recipe helps deliver thin, spicy gingersnap cookies you'll be happy to serve at the holiday cookie exchange.
www.allrecipes.com
Creamy, flavorful seafood risotto with clams and cooked salmon. Clam juice really lets the seafood flavor shine through! It's a great way to use up leftover salmon.
Creamy, flavorful seafood risotto with clams and cooked salmon. Clam juice really lets the seafood flavor shine through! It's a great way to use up leftover salmon.
Ingredients:
water, clam juice, juices, butter, yellow onion, arborio rice, white wine, saffron, basil, salmon
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A hearty, healthy bread that combines bread, rye, and whole wheat flours with cocoa and molasses.
A hearty, healthy bread that combines bread, rye, and whole wheat flours with cocoa and molasses.
Ingredients:
water, vegetable oil, molasses, cocoa, caraway seed, salt, bread flour, rye flour, whole wheat flour, wheat gluten, bread
www.allrecipes.com
Key lime cupcakes topped with homemade cream cheese frosting flecked with lime zest are a festive dessert for Cinco de Mayo parties.
Key lime cupcakes topped with homemade cream cheese frosting flecked with lime zest are a festive dessert for Cinco de Mayo parties.
Ingredients:
water, eggs, vegetable oil, lime, lime juice, food coloring, butter, cream cheese, vanilla, confectioners sugar
www.foodnetwork.com
Get Matzoh Crusted Pork Cutlets and Mock Corn Risotto Recipe from Food Network
Get Matzoh Crusted Pork Cutlets and Mock Corn Risotto Recipe from Food Network
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A creamy blend of tuna and Swiss cheese is stuffed into button mushrooms and baked to perfection.
A creamy blend of tuna and Swiss cheese is stuffed into button mushrooms and baked to perfection.
Ingredients:
white tuna, swiss cheese, mayonnaise, pickle relish, onion, onion powder, white mushrooms
www.foodnetwork.com
Get Sourdough Pancakes Recipe from Food Network
Get Sourdough Pancakes Recipe from Food Network
www.chowhound.com
A classic chocolate layer cake recipe with easy chocolate frosting.
A classic chocolate layer cake recipe with easy chocolate frosting.
Ingredients:
cocoa, water, chocolate, unbleached flour, baking soda, salt, butter, sugar, eggs, milk, heavy cream
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Green bell peppers stuffed with seasoned ground beef, feta cheese, and rice are a nice duo of Mexican and Greek-inspired cuisine for a weeknight dinner.
Green bell peppers stuffed with seasoned ground beef, feta cheese, and rice are a nice duo of Mexican and Greek-inspired cuisine for a weeknight dinner.
Ingredients:
beef, water, taco, white rice, tomato soup, tomato, mushrooms, red onion, feta cheese, green onions, green bell peppers, olives
www.allrecipes.com
Savory rye breadsticks are perfect with soup or salad or on their own as a quick snack.
Savory rye breadsticks are perfect with soup or salad or on their own as a quick snack.
Ingredients:
yeast, honey, tepid water, olive oil, rye flour, salt, caraway seeds, onion powder, garlic powder, flour
cooking.nytimes.com
This is a recipe for a very big batch, because it freezes well; in addition to death and taxes, we can be confident of future illness If you want less soup, halve the recipe If the sick person likes noodles when sick, I add a single serving of rice noodles for each serving, in the last few minutes of warming it.
This is a recipe for a very big batch, because it freezes well; in addition to death and taxes, we can be confident of future illness If you want less soup, halve the recipe If the sick person likes noodles when sick, I add a single serving of rice noodles for each serving, in the last few minutes of warming it.
Ingredients:
kombu, water, cloves, bonito, chile, shiitake mushrooms, miso, greens, spring onion, fish sauce, salt, sugar, silken tofu, cilantro, lemon
cooking.nytimes.com
Thereâs a lot of unattended prep time in this recipe from Yotam Ottolenghi for hummus, which was featured in The Times in 2013 The unusual yet helpful addition of baking soda speeds the process Cooking the chickpeas with baking soda softens them, allowing for less time on the stove as well as a smoother, creamier finished product
Thereâs a lot of unattended prep time in this recipe from Yotam Ottolenghi for hummus, which was featured in The Times in 2013 The unusual yet helpful addition of baking soda speeds the process Cooking the chickpeas with baking soda softens them, allowing for less time on the stove as well as a smoother, creamier finished product