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Get Panettone French Toast Recipe from Food Network
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I got this great recipe from a friend and it has become a summer favorite! It is light and refreshing. Great as a side or as a light meal. Walnuts are a nice substitute for the pine nuts.
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Get Spinach Pie Recipe from Food Network
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The success of this delectably simple weeknight pasta relies on two things: the quality of the bacon, and the sheer amount of freshly ground pepper The bacon must have ample fat to render out (this is where the sauciness comes from) as well as a hearty, smoky flavor As for the black pepper, more is more; getting enough of that subtle, floral spiciness will require more than a few turns from the grinder
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A cream cheese filling is covered with a festive cranberry layer and topped with a walnut crumb mixture.
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With a fresh mint and lemon dressing, crispy prosciutto, and crumbled feta cheese, shaved yellow squash and zucchini become a luscious summer salad.
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A zesty sauce, fresh onion, and bell pepper make this easy-to-make sandwich a Dallas-area favorite.
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This is an unusual salad that everyone in my office loves. I get requests for it time and time again.
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This November harvest casserole with butternut squash and sweet potatoes is perfect for Thanksgiving. Omit chicken sausage for vegetarians.
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Easy baked chicken with sour cream and potatoes - NO leftovers! Serve with crusty Italian bread.
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This is a super easy but wonderfully tasty salad recipe I picked up years ago which has become a summer tradition with my family! The ingredients and proportions are adjustable to personal preference. For added flavor, you can boil the pasta in a mixture of 1 part water and 1 part chicken broth.
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This is an easy to make, spicy Thai-inspired pizza.