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Get Chopped Liver Recipe from Food Network
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A classic wine-based drink, this perfect summertime quaff is tangy and refreshing.
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Rich-tasting caramelized onions combined with Madeira make a spectacular sauce for chicken livers. Serve with rice or over toast so you wont miss a single drop.
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This jelly is a lovely accompaniment to crackers and cream cheese. You can use any kind of wine, red or white.
Ingredients: wine, lemon juice, pectin, sugar
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The success of this simple recipe lies in the quality of the wine. Choose a full-bodied red and youll be rewarded with a richly colored, flavorful sauce.
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Traditional turkey gravy is enriched with rosemary and dry white wine in this easy recipe.
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Recipe By: Marcia Kiesel Servings: 12 servings plus leftovers
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This is as meaty and satisfying as any bolognese, but it's completely vegetarian (vegan, if you choose) and very healthy. I made it because I wanted a meat-free...
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Get Red Wine Spritzers Recipe from Food Network
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This citrus mulled wine from Crazy Ex-Girlfriend star Gabrielle Ruiz is warm and fragrant with cloves, allspice, cinnamon, and star anise, and may become part...
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This simple wine-reduction sauce with beef broth and butter is delicious drizzled over steak.