Search Results (851 found)
www.jewishfoodsociety.org
Photographer: Penny De Los Santos.
Photographer: Penny De Los Santos.
Ingredients:
shortening, flour, salt, sugar, nigella seed, mahlab, anise seed, canola oil, yeast, water, egg, sesame seed
:max_bytes(150000):strip_icc()/7618972-4ce1a7f41e5d4a81a366c7686c430f14.jpg)
www.allrecipes.com
Maamoul are melt-in-your-mouth date-filled cookies traditionally made in decorative wooden ma'amoul molds for a Middle Eastern holiday treat.
Maamoul are melt-in-your-mouth date-filled cookies traditionally made in decorative wooden ma'amoul molds for a Middle Eastern holiday treat.
Ingredients:
semolina flour, flour, mahlab, salt, clarified butter, milk, sugar, yeast, orange blossom, date, powdered sugar
www.hellenion.org
Experience the rich flavors of traditional Tsoureki, an Easter bread filled with mahlab and mastic. Perfect for special occasions or just because!
Experience the rich flavors of traditional Tsoureki, an Easter bread filled with mahlab and mastic. Perfect for special occasions or just because!
tastecooking.com
Choreg is a traditional braided Armenian bread made year-round but especially at Easter. The dough is sweet and rich and flavored with mahlab, an aromatic spice that comes from the ground-up pits of...
Choreg is a traditional braided Armenian bread made year-round but especially at Easter. The dough is sweet and rich and flavored with mahlab, an aromatic spice that comes from the ground-up pits of...
www.lurpak.com
Experience bold flavors with Lurpak® Unsalted Butter, perfect for enhancing risottos, baking, and simple mushroom dishes. Elevate your cooking today!
Experience bold flavors with Lurpak® Unsalted Butter, perfect for enhancing risottos, baking, and simple mushroom dishes. Elevate your cooking today!
peanutswirls.com
Sweet and Crispy Honeycomb Bread Recipe. Try this Middle Eastern twist on classic bread, with a crunchy exterior and a honey-filled interior. Perfect for breakfast or as a sweet snack.
Sweet and Crispy Honeycomb Bread Recipe. Try this Middle Eastern twist on classic bread, with a crunchy exterior and a honey-filled interior. Perfect for breakfast or as a sweet snack.
www.vintagefood.com
These delicious Ma’moul Cookies are a combination of traditional butter cookies and date filling. You can't just eat one of them!
These delicious Ma’moul Cookies are a combination of traditional butter cookies and date filling. You can't just eat one of them!
www.epicurious.com
Best served at a big family breakfast, this coffee cake rings in the first morning of the new year in Greece. You can easily recognize the cake by its tiered shape, with a small round cake set on top...
Best served at a big family breakfast, this coffee cake rings in the first morning of the new year in Greece. You can easily recognize the cake by its tiered shape, with a small round cake set on top...
Ingredients:
almond, brown sugar, honey, flour, baking powder, baking soda, mahlab, butter, sugar, egg, lemon juice, vanilla, milk, candy
palestineinadish.com
Experience the flavors of Palestine with these delicate Maamoul Easter Cookies—melt-in-your-mouth shortbread filled with dates and walnuts, beautifully decorated for a special Easter treat.
Experience the flavors of Palestine with these delicate Maamoul Easter Cookies—melt-in-your-mouth shortbread filled with dates and walnuts, beautifully decorated for a special Easter treat.
www.laboiteny.com
Mild zucchini gets a boost from the savory pop of caraway seeds and the nuttiness of mahleb (ground cherry seeds). A hint of rose’s aroma and pomegranate’s tang makes these flatbreads...
Mild zucchini gets a boost from the savory pop of caraway seeds and the nuttiness of mahleb (ground cherry seeds). A hint of rose’s aroma and pomegranate’s tang makes these flatbreads...
Ingredients:
mahlab, rose petal, pomegranate, caraway seed, water, yeast, sugar, flour, chickpea flour, salt plu, olive oil, zucchini