Search Results (134 found)
www.greatbritishchefs.com
Anna Hansen's stunning venison tartare is flavoured with bright Japanese flavours of umeboshi and yuzu
www.californiaprunes.net
Savor saffron fregola with dill-infused oil and umeboshi-style California Prunes for a flavorful Italian-inspired dish. Perfect for special occasions or a unique weeknight meal.
Ingredients: beet, egg, seed
www.four-magazine.com
Award-winning German chef of the late 3-Michelin-starred restaurant La Vie gives the recipe to a delicious dessert featuring flavours of beetroot and gorgonzola, paired with luscious pistachio ice...
Ingredients: beetroot, marjoram, gelatin
www.dishgen.com
Savor the umami-packed fusion of a juicy, seasoned beef patty infused with finely chopped fresh shiso leaves, topped with tangy, salty umeboshi plum paste, and a refreshing crunch of shredded daikon...
punchdrink.com
Christine Wiseman's cocktail recipe is a take on the frozen Pornstar Martini with additions of umami-forward umeboshi and Champagne acid.
www.christinacooks.com
Warm potato, soybean, and cucumber salad with a zesty umeboshi dressing—fresh and flavorful! Perfect for a graceful and tasty meal.
ryukoch.com
Onigiri with Ume - Discover the recipe for Japanese rice balls with Umeboshi filling. Perfect for any meal or a snack in between!
Ingredients: plum, salt, rice, seaweed
choyausa.com
Craft a unique cocktail with CHOA Umeshu: 0.75 oz CHOA Umeshu with Fruit, 1.5 oz Whisky, 0.5 oz Campari, and 0.5 oz Cocci Rosa. Add a dash of Cacao Bitters for a delicious twist.
Ingredients: fruit, whisky, campari, cacao, umeboshi
www.vinesation.com
Indulge in rich Brioche Bread Pudding with a flavorful Umeboshi Plum Glaze and Vinesation Olive Oil. Perfect for special occasions or a comforting treat.
www.theliveandbewellcoach.com
Discover a quick and healthy pumpkin seed dressing—perfect for salads, steamed veggies, or noodles. Easy to make with just 5 minutes of prep!
seafood-portal.com
Learn how to make Onigiri, Japanese rice balls filled with umami goodness! A quick and fun snack for all ages, perfect for picnics or lunches.
Ingredients: salt, rice, sushi rice, umeboshi, salmon