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Cornmeal gives these waffles extra texture without weighing them down.
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For an even crunchier topping, you can use sanding sugar in place of granulated sugar in step 3. Look for it in the baking section of your grocery store.
www.allrecipes.com
Brownies made with a cake mix. Brown sugar and butterscotch chips make these irresistible.
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This boiled chicken and veal stock with turnip, carrot, onion and celery can be used as a base for a variety of soups and sauces.
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This is a basic cornmeal coating for fried fish. You can substitute any type of fish you like.
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Get Cornmeal-Fried Onion Rings Recipe from Food Network
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This basic recipe is a good starting point for lots of delicious and creative cakes.
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Get White Chocolate, Rosemary and Cornmeal Biscotti Recipe from Food Network
www.chowhound.com
Blue Moon's awesome Summer Honey brew inspired me to combine the sweetness of honey with the crispy crunch of toasted coconut ... with beer-marinated chicken!
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Very refreshing, fruity and delicious! These muffins will bring a smile to anyone's day! Share them with someone you love. You may substitute raspberries or blueberries for the strawberries if you wish and feel free to use either naturally flavored strawberry, banana, or vanilla yogurt.
cooking.nytimes.com
This recipe is by Sara Dickerman and takes 1 hour 45 minutes. Tell us what you think of it at The New York Times - Dining - Food.