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Get Golden Beet and Lemon Gin Fizz Recipe from Food Network
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An apple-beet salad recipe rounded out with radicchio and blue cheese.
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Get Beet Burger with Citrus-Caper Aioli Recipe from Food Network
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Raspberry jam and red wine vinegar make a quick vinaigrette for this salad of beets, kidney beans, and fresh broccoli.
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This recipe is by Julia Reed and takes 45 minutes. Tell us what you think of it at The New York Times - Dining - Food.
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Get Tomato Salad with Field Greens Recipe from Food Network
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Get Greens with Fresh Raspberry Vinaigrette Recipe from Food Network
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Inspired by the traditional Italian pairing of pasta and beans, this hearty soup with cannelini beans, ditalini pasta, baby spinach, and an infusion of garlic is especially wholesome.
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Start your morning off right with this cheesy egg breakfast dish, saturated with a nutritiously green medley of arugula, chard, and spinach.
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Dandelion greens make a terrific side dish, especially when cooked with onion, garlic, and a big pinch of red pepper flakes.
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Get Skillet Spring Greens Asparagus Frittata Recipe from Food Network