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Cherries give this apres-Thanksgiving classic a summery twist.
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Get Vanilla Gelato with Cherry Compote Recipe from Food Network
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Cherry tomatoes are stuffed with a creamy blend of shrimp, horseradish, and cream cheese.
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At her takeout shop in Istanbul, Kantin Dükkan, Semsa Denizsel tops her pizzas with ground lamb (flavored with sweet sun-dried tomatoes and a little spicy red pepper), but you can substitute ground beef instead.
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Get Sweet Pepper and Steak Salad Recipe from Food Network
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Chorizo, a dried Spanish sausage, gives a big boost of flavor to delicate cod.
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Get Spicy Cherry Brownies Recipe from Food Network
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Parmesan wing sauce with black peppercorns and ranch dressing is a quick and easy sauce to prepare for hot wings.
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This is an adaptation of a classic French bistro dish, poulet Basquaise The chicken is cooked in a pipérade of onion, garlic, hot and sweet peppers, tomatoes and, in the authentic version, cured ham, which I’ve omitted In this version I use skinned chicken pieces
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A tender, juicy pot roast needs just a few minutes to get ready before simmering for 6 to 8 hours in the slow cooker.
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These fluffy mashed potatoes, rich with butter and milk, are seasoned perfectly with kosher salt and white pepper.