Search Results (475 found)
www.allrecipes.com
Imitation crabmeat stars in this simple salad made with just a few ingredients, such as celery, mayonnaise, and light ranch dressing. Chill it overnight to get the full flavor.
Imitation crabmeat stars in this simple salad made with just a few ingredients, such as celery, mayonnaise, and light ranch dressing. Chill it overnight to get the full flavor.
www.delish.com
Krabby Patties 'aint got nothing on these sliders.
Krabby Patties 'aint got nothing on these sliders.
Ingredients:
mayonnaise, chili sauce, horseradish, lemon, egg, chives, cilantro, green onion, dijon mustard, old bay, crab meat, ritz crackers, canola oil, slider buns, avocado
www.allrecipes.com
Spicy mayonnaise gives these crab cakes with black beans, carrots, red bell pepper, and green onions an added kick. Adjust the heat level to your own personal tastes.
Spicy mayonnaise gives these crab cakes with black beans, carrots, red bell pepper, and green onions an added kick. Adjust the heat level to your own personal tastes.
Ingredients:
olive oil, green onions, carrot, red bell pepper, parsley, crabmeat, black beans, egg, bread crumbs, mayonnaise, canola oil
www.delish.com
There's nothing to be crabby about with these burgers.
There's nothing to be crabby about with these burgers.
Ingredients:
crabmeat, bread crumbs, mayonnaise, egg, chives, worcestershire sauce, olive oil, burger buns, bibb lettuce, juice, pickle relish, old bay
www.allrecipes.com
This Asian appetizer relies on ready-made wonton wrappers for its crunchy coating; minced cilantro gives the seafood stuffing a modern kick.
This Asian appetizer relies on ready-made wonton wrappers for its crunchy coating; minced cilantro gives the seafood stuffing a modern kick.
www.delish.com
THIS is the fancy mac worthy of your holiday table.
THIS is the fancy mac worthy of your holiday table.
www.allrecipes.com
Moderately spiced crab meat rolled into Thai spring roll sheets before quickly 'pan' deep-fried and dipped into a magical, tangy dipping sauce! Arrange on lettuce leaves with the dip in the center for a stunning presentation.
Moderately spiced crab meat rolled into Thai spring roll sheets before quickly 'pan' deep-fried and dipped into a magical, tangy dipping sauce! Arrange on lettuce leaves with the dip in the center for a stunning presentation.
Ingredients:
crabmeat, mayonnaise, tamarind, chile, salt, roll wrappers, egg yolk, vegetable oil, rice vinegar, soy sauce, garlic, sugar, butter lettuce
www.allrecipes.com
The classic seafood-over-cream-cheese gets dressed up here with the addition of zesty horseradish, Worcestershire and minced onion.
The classic seafood-over-cream-cheese gets dressed up here with the addition of zesty horseradish, Worcestershire and minced onion.
Ingredients:
cream cheese, onion, worcestershire sauce, horseradish, crab meat, hot pepper sauce, cocktail sauce
www.allrecipes.com
A delicious casserole - elegant enough for a Sunday brunch!
A delicious casserole - elegant enough for a Sunday brunch!
www.allrecipes.com
Toasted crabmeat rounds with melted mozzarella will drive you into feeding frenzy!
Toasted crabmeat rounds with melted mozzarella will drive you into feeding frenzy!
Ingredients:
crabmeat, creamy, worcestershire sauce, cocktail sauce, celery, pickle relish, french baguette, mozzarella cheese
www.allrecipes.com
This hot dip is simple and wonderful! Lump crabmeat is folded into a creamy artichoke mixture. Serve with crackers or warm bread slices.
This hot dip is simple and wonderful! Lump crabmeat is folded into a creamy artichoke mixture. Serve with crackers or warm bread slices.
www.allrecipes.com
This recipe can be served hot or cold with a variety of different crackers or bread. It can be placed in a loaf of hollowed out sourdough bread; the bread can be used for dipping. Don't heat dip when in the bread; bread will become soggy. Heat the dip, and then fill bread.
This recipe can be served hot or cold with a variety of different crackers or bread. It can be placed in a loaf of hollowed out sourdough bread; the bread can be used for dipping. Don't heat dip when in the bread; bread will become soggy. Heat the dip, and then fill bread.
Ingredients:
cream cheese, lemon juice, worcestershire sauce, cloves, green onions, crabmeat, salt, black pepper