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Get Margarita Recipe from Food Network
Ingredients: tequila, salt, limes, orange, agave nectar, ice
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This is how my Brazilian mom prepares pork ribs. Boiling the ribs with the seasonings ensures that the meat will remain moist and juicy, and that the flavors will fully penetrate the meat. I hope you like these as much as I always have! Serve with lime wedges, rice and a fresh green salad.
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This salad recipe with seared flank steak, bok choy, and rice noodles tossed with a Thai-inspired vinaigrette makes a healthy lunch or light dinner.
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This may not be an authentic Yucatan peninsula recipe, but it's just like a similarly named dish I had at a sports bar. It has vibrant citrus/chile flavors and a beautiful orange hue from ground annatto.
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Get Garlic Cilantro Lime Rice Recipe from Food Network
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A crisp and juicy Mexican fried chicken recipe. You will need to soak the chicken in buttermilk brine, then toss in seasoned flour and deep-fry.
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Get Tequila Sangria Recipe from Food Network
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Chicken is marinated in a spicy piri piri pepper sauce, then grilled for this simple but flavorful African-inspired recipe.
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This sorbet is tangy and not very sweet I added only enough sugar and corn syrup to allow the mixture to freeze properly without developing ice crystals.
Ingredients: sugar, mango, lime juice, corn syrup