Search Results (1,188 found)
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A fall cocktail recipe using maple liqueur, brandy, and sparkling apple cider.
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Three liqueurs combine to make a shot that tastes just like bubble gum.
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A flavorful, healthy alternative to plain mashed potatoes.
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Get Minted Fruit Salad Recipe from Food Network
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These simple, delicious, and festive white cake shots taste just like a piece of cake!
Ingredients: vanilla, hazelnut liqueur
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This alcoholic punch uses unsweetened pineapple juice.
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This sweet take on a bruschetta recipe pairs ripe peaches with a creamy hazelnut liqueur–mascarpone spread.
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This recipe is by Jim Meehan. Tell us what you think of it at The New York Times - Dining - Food.
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These cola, coffee, and vodka paralyzers are the best!
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Thin and crispy cookies folded into a triangle shape or a hollow roll. Use brandy in place of the hazelnut liqueur if you like!
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This recipe is by Jonathan Miles. Tell us what you think of it at The New York Times - Dining - Food.
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This limoncello spritzer, made with limoncello, lemonade concentrate, and club soda, is a refreshing beverage for hot afternoons.