Search Results (3,013 found)
www.allrecipes.com
This version of sweet pumpkin bread is enhanced with raisins or nuts.
This version of sweet pumpkin bread is enhanced with raisins or nuts.
Ingredients:
flour, sugar, baking soda, salt, nutmeg, cinnamon, pumpkin puree, water, vegetable oil, eggs, walnuts
www.delish.com
These soft, lightly spiced cake-like cookies are studded with minced candied ginger and topped with a buttery sugar glaze. Plus, get 20 more ideas for pumpkin cookies!
These soft, lightly spiced cake-like cookies are studded with minced candied ginger and topped with a buttery sugar glaze. Plus, get 20 more ideas for pumpkin cookies!
Ingredients:
flour, baking powder, baking soda, pumpkin pie spice, salt, butter, sugar, egg, vanilla, pumpkin puree, candied ginger, confectioners sugar, milk
www.allrecipes.com
Delicious for breakfast or dessert, this dish tastes like a combination of pumpkin pie and rice pudding with a smooth, custardy texture.
Delicious for breakfast or dessert, this dish tastes like a combination of pumpkin pie and rice pudding with a smooth, custardy texture.
Ingredients:
water, arborio rice, skim milk, vanilla bean, salt, sugar, pumpkin puree, cinnamon, ginger, nutmeg, raisins
www.allrecipes.com
Delicious, moist and tangy bread. Good for lunch boxes and anytime snacks!
Delicious, moist and tangy bread. Good for lunch boxes and anytime snacks!
Ingredients:
flour, pumpkin pie spice, baking powder, salt, eggs, sugar, pumpkin puree, vegetable oil, cranberries, walnuts
www.allrecipes.com
These pumpkin cornbread muffins use a ground flaxseed mixture to substitute for eggs, so they're not only delicious but vegan!
These pumpkin cornbread muffins use a ground flaxseed mixture to substitute for eggs, so they're not only delicious but vegan!
Ingredients:
flaxseed, water, pastry flour, cornmeal, baking powder, salt, cinnamon, nutmeg, pumpkin puree, almond, coconut sugar, coconut oil, molasses
www.allrecipes.com
A delicious quick bread that will fill your kitchen with spicy holiday scents.
A delicious quick bread that will fill your kitchen with spicy holiday scents.
Ingredients:
sugar, vegetable oil, eggs, water, pumpkin puree, ginger, allspice, cinnamon, cloves, flour, baking soda, salt, baking powder
www.allrecipes.com
This 5-star pumpkin cheesecake layers pumpkin and cream cheese for a delicious display, combining the best of two treats.
This 5-star pumpkin cheesecake layers pumpkin and cream cheese for a delicious display, combining the best of two treats.
Ingredients:
cream cheese, sugar, vanilla, eggs, graham cracker, pumpkin puree, cinnamon, cloves, nutmeg
www.allrecipes.com
The perfect ending to a fall dinner, these classic cream puffs get a golden, sweet and creamy pumpkin filling.
The perfect ending to a fall dinner, these classic cream puffs get a golden, sweet and creamy pumpkin filling.
Ingredients:
butter, water, salt, flour, eggs, heavy cream, confectioners sugar, pumpkin pie spice, pumpkin puree
cooking.nytimes.com
This recipe is by Craig Claiborne and takes 50 minutes. Tell us what you think of it at The New York Times - Dining - Food.
This recipe is by Craig Claiborne and takes 50 minutes. Tell us what you think of it at The New York Times - Dining - Food.
Ingredients:
eggs, brown sugar, cinnamon, nutmeg, pumpkin puree, butter, flour, baking powder, walnuts
cooking.nytimes.com
This recipe is by Suzanne Hamlin and takes 1 hour. Tell us what you think of it at The New York Times - Dining - Food.
This recipe is by Suzanne Hamlin and takes 1 hour. Tell us what you think of it at The New York Times - Dining - Food.
Ingredients:
pumpkin puree, maple syrup, cinnamon, ginger, nutmeg, salt, cognac, eggs, cream, pastry
www.allrecipes.com
Enjoy the tastes of the season year-round with this recipe for DIY pumpkin spice lattes.
Enjoy the tastes of the season year-round with this recipe for DIY pumpkin spice lattes.
Ingredients:
almond milk, pumpkin puree, vanilla, sugar, pumpkin pie spice, brewed coffee, whipped cream
www.allrecipes.com
This bread actually tastes better after being frozen. I make a dozen batches in September and give them as Christmas gifts.
This bread actually tastes better after being frozen. I make a dozen batches in September and give them as Christmas gifts.
Ingredients:
flour, baking soda, salt, baking powder, nutmeg, allspice, cinnamon, cloves, sugar, canola oil, eggs, pumpkin puree, water