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Get Oven-Baked Short Ribs with Porter Beer Mop Recipe from Food Network
Get Oven-Baked Short Ribs with Porter Beer Mop Recipe from Food Network
Ingredients:
beef, salt, black pepper, thyme, chiles, ginger, serrano chile, sweet onion, butter, beer, molasses, brown sugar, maple syrup, cilantro, zest
www.delish.com
These ribs are slow-cooked in the oven, then finished on the grill.
These ribs are slow-cooked in the oven, then finished on the grill.
Ingredients:
ribs, soy sauce, whiskey, honey, ginger, white pepper, sesame oil, cinnamon, nutmeg, water, lime juice, fish sauce, red pepper flakes, cilantro, sugar
www.allrecipes.com
Enjoy this crunchy variation of coleslaw with green pepper and celery in a tangy-sweet cider vinegar dressing made with a sugar substitute.
Enjoy this crunchy variation of coleslaw with green pepper and celery in a tangy-sweet cider vinegar dressing made with a sugar substitute.
www.chowhound.com
Jesse LOVES Chinese ribs, especially the ones at South Beauty on Yan’an lu, Di Shui Dong and at home. Here’s a recipe inspired by my childhood Taiwanese flavors...
Jesse LOVES Chinese ribs, especially the ones at South Beauty on Yan’an lu, Di Shui Dong and at home. Here’s a recipe inspired by my childhood Taiwanese flavors...
Ingredients:
pork rib, soy sauce, rice wine, cloves, onion, cilantro, star anise, flour, white pepper, sugar, chicken, canola oil
www.allrecipes.com
This variation of a traditional Korean recipe for marinated beef short ribs uses a marinade with soy sauce, sugar, sesame oil, and garlic.
This variation of a traditional Korean recipe for marinated beef short ribs uses a marinade with soy sauce, sugar, sesame oil, and garlic.
www.delish.com
Inspired by a Southern practice of cooking meat with Coca-Cola, Zak Pelaccio uses root beer in his marinade mixture for spare ribs.
Inspired by a Southern practice of cooking meat with Coca-Cola, Zak Pelaccio uses root beer in his marinade mixture for spare ribs.
Ingredients:
beer, fish sauce, garlic, black peppercorns, shallots, ice, spare ribs, vanilla, black pepper, lime juice
www.allrecipes.com
Apple juice and garlic add flavor to these fall-off-the-bone ribs that are smoked for 7 hours.
Apple juice and garlic add flavor to these fall-off-the-bone ribs that are smoked for 7 hours.
www.allrecipes.com
This is a simple clear soup made by simmering carrots, potatoes and ribs in seasoned water for several hours.
This is a simple clear soup made by simmering carrots, potatoes and ribs in seasoned water for several hours.
www.allrecipes.com
Meaty beef shortribs simmer for hours until tender. A quick blast on a hot grill (or under a broiler) gives them a deliciously smoky flavor.
Meaty beef shortribs simmer for hours until tender. A quick blast on a hot grill (or under a broiler) gives them a deliciously smoky flavor.
Ingredients:
bone, onions, tomato sauce, water, cider vinegar, sugar, parsley, horseradish, mustard, salt, black pepper
www.delish.com
Sommelier Clint Sloan of McCrady's in Charleston, South Carolina, swears by this easy short ribs recipe, adapted from the Joy of Cooking, because it brings out the flavors in the braising wine.
Sommelier Clint Sloan of McCrady's in Charleston, South Carolina, swears by this easy short ribs recipe, adapted from the Joy of Cooking, because it brings out the flavors in the braising wine.
Ingredients:
short ribs, parsley, oregano, rosemary, vegetable oil, bacon, onion, carrot, celery rib, dry red wine, beef broth
www.allrecipes.com
The basics of this recipe came from my mom, and it was passed down to her from her mother and Oma. I changed it a little, and you can too. You can braise in basically any liquid you want. The short ribs come out so delicious and tender, and there is not an overwhelming sauce to overpower them.
The basics of this recipe came from my mom, and it was passed down to her from her mother and Oma. I changed it a little, and you can too. You can braise in basically any liquid you want. The short ribs come out so delicious and tender, and there is not an overwhelming sauce to overpower them.
Ingredients:
short ribs, salt, black pepper, flour, olive oil, butter, onion, garlic, stout beer, beef stock
www.allrecipes.com
Country style ribs smothered in hearty stewed tomatoes are easy to make when you use a jar of pasta sauce! Liven things up with some sliced mushrooms or peppers. Serve over noodles and you've got a deliciously rustic meal.
Country style ribs smothered in hearty stewed tomatoes are easy to make when you use a jar of pasta sauce! Liven things up with some sliced mushrooms or peppers. Serve over noodles and you've got a deliciously rustic meal.