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Cookies that taste like eggnog! These are a perfect addition to your holiday cookie trays! Try sprinkling a little nutmeg on top of each cookie!
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Get Sugar Witch's Hat Recipe from Food Network
Ingredients: sugar, corn syrup, water
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Moist chocolate cupcakes are topped with a marshmallow and broiled into tasty, toasted marshmallow cupcakes.
cooking.nytimes.com
Nothing warms a cold body up like a quaff of hot rum punch This version, spiked with cognac and infused with citrus and nutmeg, is exactly what you want to serve at a party once the temperature drops outside If you’re feeling flamboyant, you can flambé it, to the great amusement of your guests
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Sauteed chicken chunks braised in a sweet, savory whiskey sauce.
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A bone-in ham baked in a brown sugar glaze with a secret ingredient will be the hit of any celebration.
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A dusting of basil sugar coating takes these already gourmet homemade marshmallows to the next level.
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Purple plums and sugar are steeped in 190-proof rectified alcohol and vodka for more than 5 months to make this homemade Polish liqueur.
Ingredients: plums, alcohol, vodka, sugar
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A sweet creamy filling made with sugar and shortening.
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Light and fluffy icing. Perfect for an angel food cake. You would swear it was a boiled frosting, all the taste, very little effort! I like to change it up a bit and use maple or peppermint extract instead of the vanilla.
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Oat bran, almond flour, coconut oil, and nuts combine in these chewy cookies which get their sweetness from dried figs, not added sugars.
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A delicious summer salad made with your favorite berries.