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cooking.nytimes.com
Fish tacos, that great meal of the Baja Peninsula, and a taste of summer They are simple to make, no more complicated in fact than a hamburger or a mess of pancakes, and they are considerably more flavorful Fried in strips and served onboard warm corn tortillas with a simple salsa, a pinch of fresh cabbage, plenty of lime and a cream sauce you might want to punch up with some chopped chipotle, these fish tacos can turn a cold night into bluebird summer, transporting you from chill into deep humidity and bliss.
Fish tacos, that great meal of the Baja Peninsula, and a taste of summer They are simple to make, no more complicated in fact than a hamburger or a mess of pancakes, and they are considerably more flavorful Fried in strips and served onboard warm corn tortillas with a simple salsa, a pinch of fresh cabbage, plenty of lime and a cream sauce you might want to punch up with some chopped chipotle, these fish tacos can turn a cold night into bluebird summer, transporting you from chill into deep humidity and bliss.
Ingredients:
tomatoes, red onion, garlic, cilantro, mayonnaise, sour cream, limes, chipotle pepper, flour, chili powder, milk, peanut oil, flounder, corn tortillas, green cabbage
www.allrecipes.com
Bone and skin are left on the chicken breasts so they're extra flavorful as they simmer in tomato sauce and a blend of savory seasonings.
Bone and skin are left on the chicken breasts so they're extra flavorful as they simmer in tomato sauce and a blend of savory seasonings.
Ingredients:
tomato sauce, vinegar, garlic, ancho chile, cumin, oregano, sugar, olive oil, bone, corn tortillas, white onion, lime, cilantro
www.allrecipes.com
Hot, grilled shrimp are dressed with a sauce made from Taco Ranch Dressing, and served on warmed flour tortillas.
Hot, grilled shrimp are dressed with a sauce made from Taco Ranch Dressing, and served on warmed flour tortillas.
www.delish.com
"The chicken is braised in the oven, but you can make it in a slow cooker or completely on the stove, in a casserole," says Jenn Louis.
"The chicken is braised in the oven, but you can make it in a slow cooker or completely on the stove, in a casserole," says Jenn Louis.
www.allrecipes.com
You don't need to sacrifice your taco cravings when watching your carbohydrates thanks to this recipe for low-carb taco bowls.
You don't need to sacrifice your taco cravings when watching your carbohydrates thanks to this recipe for low-carb taco bowls.
Ingredients:
beef, onion, jalapeno peppers, taco, lettuce, tomato, cheddar cheese, salsa, sour cream, avocado
www.allrecipes.com
Spaghetti squash seasoned with onion, jalapeno pepper, and taco seasoning makes a great meat-free alternative for taco night.
Spaghetti squash seasoned with onion, jalapeno pepper, and taco seasoning makes a great meat-free alternative for taco night.
www.delish.com
You don't have to choose between a sweet or savory breakfast any longer.
You don't have to choose between a sweet or savory breakfast any longer.
www.allrecipes.com
Wonderful authentic tacos I first tasted in Guatemala at a taco stand. May be a little different to the American taste, but the green sauce is the crowning touch. The flavors are the subtle flavors of Central America.
Wonderful authentic tacos I first tasted in Guatemala at a taco stand. May be a little different to the American taste, but the green sauce is the crowning touch. The flavors are the subtle flavors of Central America.
Ingredients:
potatoes, beef, onion, tomatillos, garlic, jalapeno chile, cilantro, avocados, corn tortillas
www.allrecipes.com
Easy-to-make fry bread needs just two ingredients, self-rising flour and buttermilk. Top the golden brown fried breads with a spicy ground beef and bean mixture, then garnish with your favorite taco trimmings.
Easy-to-make fry bread needs just two ingredients, self-rising flour and buttermilk. Top the golden brown fried breads with a spicy ground beef and bean mixture, then garnish with your favorite taco trimmings.
www.delish.com
The beer-battered fish in these tacos is fried twice the first can be done up to a day ahead; the second is done quickly right before serving.
The beer-battered fish in these tacos is fried twice the first can be done up to a day ahead; the second is done quickly right before serving.
Ingredients:
white fish, lime, salt, flour, baking powder, garlic powder, dry mustard, mexican oregano, black pepper, beer, lime juice, mayonnaise, corn tortillas
www.allrecipes.com
This fun taco dish is both healthy and delicious. It will be a hit with the entire family! Serve with your favorite taco fillings, such as sour cream, chopped tomatoes, shredded lettuce, and Cheddar cheese.
This fun taco dish is both healthy and delicious. It will be a hit with the entire family! Serve with your favorite taco fillings, such as sour cream, chopped tomatoes, shredded lettuce, and Cheddar cheese.
www.delish.com
With this 10-minute meal, dinner will be on the table before your stomach begins to rumble.
With this 10-minute meal, dinner will be on the table before your stomach begins to rumble.
Ingredients:
cherry tomatoes, black beans, carrots, chile salsa, red onion, cilantro, lime, salmon steaks, salt and pepper, taco