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Top delicious yellow cake with a wonderful vanilla frosting for a beautiful (and tasty) treat.
cooking.nytimes.com
This recipe for bibingka, the celebratory rice cake traditionally eaten around Christmastime in the Philippines, comes from the New York restaurateur Nicole Ponseca It's a savory side dish with an edge of sweetness, and she always includes it on her Thanksgiving table Cooked in cast-iron for a deeply golden crust, and hiding slices of salty preserved eggs, the bibingka is topped with grated cheese that gets brown and crisp
www.chowhound.com
This is my gluten free version of Claudia Roden’s Gateau a l’Orange. This moist festive cake makes an ideal dish for holiday celebrations.
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Get Gnocchi with Mushroom Alfredo Sauce Recipe from Food Network
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On Sundays, we brunch.
www.allrecipes.com
Roast beef cooked very slowly for 22 hours in soy sauce and dry onion soup mix. Makes lots of juice that can be thickened to make a gravy.
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This is a carnival favorite where I grew up. Oreos get dipped into pancake batter and fried - yummy!! You can do this with or without a deep fryer.
Ingredients: vegetable oil, egg, milk, pancake mix
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Sage and hot sausage are combined with sharp Cheddar cheese and baking mix for a savory meatball perfect for party appetizers.
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A four item recipe list and basically no preparation! Just combine cubed stew meat, condensed minestrone soup, condensed tomato soup, and dry onion soup mix in a large baking dish, bake at 250 degrees all day, and voila!
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Chicken is boiled and shredded, then simmered with baking mix dumplings in this simple, thick soup.
Ingredients: bone, water, butter, baking mix, milk, flour
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Get Buttermilk Biscuits with Sausage Gravy Recipe from Food Network