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The flavors are bold in this French sauté with a sauce of tomatoes, garlic, rosemary, olives and just enough anchovy paste to give the sauce depth.
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This unique recipe packs the flavors of Buffalo wings into a bite-size meatball with Frank's® RedHot® Sauce and ground chicken.
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A whole chicken roasted with onion, carrots, celery and potatoes. Delicious any time!
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This is a great recipe for a quick dinner. There aren't many ingredients and doesn't take a lot of time.
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Browned pineapple and Jamaican jerk seasoning add a sweet and sassy flavor to these chicken fajitas.
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Get Classic Chicken Parmesan Recipe from Food Network
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Get Grilled Chicken Quesadillas Recipe from Food Network
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Get Savory Peach Chicken Recipe from Food Network
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Get Chicken and Noodles Recipe from Food Network
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These garlic-and-cayenne-stoked chicken breast morsels are baked instead of fried for a low fat version of Buffalo Wings.
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Garlic cream cheese adds great flavor to these zesty chicken meatballs, while ensuring that they'll be light, moist, and delicious.
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Get Easy Chicken Mole Recipe from Food Network