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Slices of garlic- and herb-seasoned pork sirloin fill in for ham in this delicious variation on a classic, special-occasion breakfast with poached eggs and hollandaise sauce on English muffins.
Slices of garlic- and herb-seasoned pork sirloin fill in for ham in this delicious variation on a classic, special-occasion breakfast with poached eggs and hollandaise sauce on English muffins.
www.foodnetwork.com
Get Macadamia Coconut Shrimp Recipe from Food Network
Get Macadamia Coconut Shrimp Recipe from Food Network
Ingredients:
orange marmalade, dijon mustard, hot sauce, flour, paprika, cajun, egg whites, panko breadcrumbs, coconut, nuts, jumbo shrimp
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Ancho, chipotle, and jalapeno chile peppers flavor this easy and tasty salsa.
Ancho, chipotle, and jalapeno chile peppers flavor this easy and tasty salsa.
Ingredients:
tomatoes, jalapeno pepper, chipotle chile, chile pepper, garlic, onion, cilantro, lemon juice, salt, sugar, cumin
www.delish.com
This cocktail is a must-have drink served at a restaurant in The Fairmont Empress in Victoria, British Columbia. It features the hotel's Empress Blend Tea-infused vodka.
This cocktail is a must-have drink served at a restaurant in The Fairmont Empress in Victoria, British Columbia. It features the hotel's Empress Blend Tea-infused vodka.
www.chowhound.com
There are a ton of good vegan mayonnaise recipes out there. But I keep coming back to this recipe I adapted from a vegan camp I went to about ten years ago. It...
There are a ton of good vegan mayonnaise recipes out there. But I keep coming back to this recipe I adapted from a vegan camp I went to about ten years ago. It...
Ingredients:
cashews, olive oil, cauliflower, filtered water, lemon juice, mustard, agave nectar, apple cider vinegar, salt
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Strawberry-rhubarb jam will bring a taste of summer back to your table whenever you open a jar. This recipe doesn't need extra pectin.
Strawberry-rhubarb jam will bring a taste of summer back to your table whenever you open a jar. This recipe doesn't need extra pectin.
www.chowhound.com
With vodka, cranberry, and citrus.
With vodka, cranberry, and citrus.
www.delish.com
Serve this with our Beer-Battered Fish.
Serve this with our Beer-Battered Fish.
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Start with great steaks and you 're half-way there. The rest of the process is easy. Sprinkle the steaks with salt and lemon pepper, pressing the mixture gently into the meat. Pour on your favorite beer and let sit in the refrigerator for an hour or two before grilling.
Start with great steaks and you 're half-way there. The rest of the process is easy. Sprinkle the steaks with salt and lemon pepper, pressing the mixture gently into the meat. Pour on your favorite beer and let sit in the refrigerator for an hour or two before grilling.
www.chowhound.com
Make this whiskey sour recipe with rye or bourbon, lemon, and simple syrup, garnished with an orange or lemon peel or maraschino cherry. Our guide includes easy...
Make this whiskey sour recipe with rye or bourbon, lemon, and simple syrup, garnished with an orange or lemon peel or maraschino cherry. Our guide includes easy...
cooking.nytimes.com
This recipe is by Steven Raichlen and takes 3 minutes. Tell us what you think of it at The New York Times - Dining - Food.
This recipe is by Steven Raichlen and takes 3 minutes. Tell us what you think of it at The New York Times - Dining - Food.
www.allrecipes.com
These cute snaggle-toothed apple snacks contain nothing but fresh apples and slivered almonds, and kids love them.
These cute snaggle-toothed apple snacks contain nothing but fresh apples and slivered almonds, and kids love them.