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Get Hot and Smoky Dipping Sauce Recipe from Food Network
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This pitcher margarita recipe made with frozen limeade comes together fast for a thirsty Cinco de Mayo crowd.
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Get Pico de Gallo Recipe from Food Network
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Grilled sweet corn kernels and diced apple are tossed in a simple, tangy mayonnaise dressing for a great side dish for your summer meals.
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Get Grilled Pineapple Recipe from Food Network
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A Bostonian variation on the classic cosmo.
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Get Watermelon-and-Cucumber Smoothie Recipe from Food Network
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Pineapple wedges are marinated in tequila and chilies, then grilled for a spicy-sweet side dish.
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Get Frozen Mango Cocktail Recipe from Food Network
Ingredients: mango, ice, mint, sugar, tequila, lime juice
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Get Strawberry-Cherry Lemon Limeade Recipe from Food Network
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I set out to make something more like a sherbet, a mango lassi ice I calculated the amount of sweetening needed for the right texture and flavor in a blend of buttermilk and mango As a general rule, the sugar in fruit ice should be 15 to 20 percent of the weight of the fruit
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Ruby red French 75 cocktail made with blood orange juice, light, bubbly, and refreshing!