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Get Green Onion-Cheddar Doughnut Recipe from Food Network
Get Green Onion-Cheddar Doughnut Recipe from Food Network
Ingredients:
vegetable oil, flour, cheddar cheese, scallions, sugar, baking powder, salt plus, baking soda, buttermilk, sour cream, egg
www.chowhound.com
I love using eggroll wrappers to make all sorts of inventive appetizers.
I love using eggroll wrappers to make all sorts of inventive appetizers.
www.allrecipes.com
Chicken livers are coated with garlic-flavored flour, and deep fried to a golden, crispy brown for an old-time Southern treat.
Chicken livers are coated with garlic-flavored flour, and deep fried to a golden, crispy brown for an old-time Southern treat.
www.allrecipes.com
This is a simple meringue cookie with a mocha taste.
This is a simple meringue cookie with a mocha taste.
www.delish.com
Use this great Meyer lemon curd recipe from Vanilla Bake Shop to make its wonderful Meyer Lemon Raspberry Cupcakes.
Use this great Meyer lemon curd recipe from Vanilla Bake Shop to make its wonderful Meyer Lemon Raspberry Cupcakes.
www.delish.com
Recipe for Nibby Napoleons with Chocolate Sauce, as seen in the February 2007 issue of 'O, The Oprah Magazine.'
Recipe for Nibby Napoleons with Chocolate Sauce, as seen in the February 2007 issue of 'O, The Oprah Magazine.'
Ingredients:
heavy cream, sugar, butter, brown sugar, rum, egg, flour, cacao nibs, almonds, cocoa, salt, vanilla
www.allrecipes.com
Green peppers are stuffed with a mixture of ground beef and rice then smothered in a tangy tomato sauce for an old family recipe for classic comfort food.
Green peppers are stuffed with a mixture of ground beef and rice then smothered in a tangy tomato sauce for an old family recipe for classic comfort food.
Ingredients:
green bell peppers, beef, white rice, egg, onion, bread crumbs, salt, black pepper, garlic powder, parmesan cheese, tomato sauce, white vinegar
www.delish.com
Michel Nischan pickles the carrots, celery, and peppers before tossing them with the rest of the salad.
Michel Nischan pickles the carrots, celery, and peppers before tossing them with the rest of the salad.
Ingredients:
balsamic vinegar, unseasoned rice, celery ribs, carrots, red bell pepper, bell pepper, peach, cucumber, arugula, napa cabbage, olive oil, goat cheese, almonds, egg
www.allrecipes.com
Passed on through the generations, this recipe for the famous Frango® mints makes a perfect holiday or hostess gift.
Passed on through the generations, this recipe for the famous Frango® mints makes a perfect holiday or hostess gift.
www.allrecipes.com
These fine-textured, crumbly almond cookies are traditionally made with lard, but are delicious with butter, as well.
These fine-textured, crumbly almond cookies are traditionally made with lard, but are delicious with butter, as well.
www.allrecipes.com
Make tender, delicious gnocchi using instant mashed potatoes to slash prep time. Blend egg, salt, pepper, flour and mashed potatoes into a dough, cut into bite -size pieces and cook in boiling water. Serve with the sauce of your choice.
Make tender, delicious gnocchi using instant mashed potatoes to slash prep time. Blend egg, salt, pepper, flour and mashed potatoes into a dough, cut into bite -size pieces and cook in boiling water. Serve with the sauce of your choice.
www.allrecipes.com
Delicious sole dredged in an egg and mustard mixture, then potato flakes; pan fried to a golden brown. Serve with lemon wedges and tartar sauce.
Delicious sole dredged in an egg and mustard mixture, then potato flakes; pan fried to a golden brown. Serve with lemon wedges and tartar sauce.