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If you like French Onion soup you'll love this easy-to-make French Onion Bruschetta!
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Greece meets Mexico as roasted chicken, feta cheese and olives pile atop a crispy tortilla.
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Combine raspberry and orange vodkas with cranberry and pineapple juices to make the Victoria's Secret cocktail for your next happy hour.
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Get Grilled Greek Summer Salad Recipe from Food Network
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Get Grilled Steak with Greek Corn Salad Recipe from Food Network
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Tender calf's liver is simmered with sweet onion in a rich gravy in this traditional dish.
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Get Gaucho Steaks with Chimichurri Vinaigrette Recipe from Food Network
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This recipe is by Alice Hart and takes 1 hour 30 minutes. Tell us what you think of it at The New York Times - Dining - Food.
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Get Corn on the Cob with Roasted Red Bell Pepper Butter Recipe from Food Network
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A highly flavourful, tangy pasta salad that is incredibly simple, yet decidedly elegant. Perfect for a summer lunch or as an elegant side dish.
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The Caesar salad you love so much at fancy restaurants is surprisingly easy and quick to make at home.
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Pork shoulder roasted with plenty of garlic is sliced, pan-fried, and served over white beans with romaine and tomato salad for a gourmet take on a budget cut.