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Get Spicy Three-Bean Pantry Chili Recipe from Food Network
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Get Risotto Milanese Crab Cakes Recipe from Food Network
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This colorful Firecracker Pasta Salad is packed with eye-pleasing colors and is perfectly simple to make.
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Get Pumpkin and Rosemary Muffins Recipe from Food Network
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This recipe is by Nancy Harmon Jenkins and takes 1 hour 45 minutes. Tell us what you think of it at The New York Times - Dining - Food.
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Get Round 2 Recipe: French Stew Recipe from Food Network
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Get Harvest Focaccia Recipe from Food Network
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Get Shortcut Moroccan Vegetable Tagine with Couscous Recipe from Food Network
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This is a traditional Portuguese dish that brings back memories of mom. It is not only tasty but it is always a hit at parties. Plan ahead, because the salted cod needs to soak for 24 hours.
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This unusual Peruvian chicken chili recipe combines peanuts, ground chicken, and jalapeños in a creamy, spicy sauce.
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Here's a casual, comforting dish that's great for friends or family. Picante sauce adds a zesty burst of flavor that makes this minestrone-style stew especially tasty.
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Get Bermuda Fish Chowder Recipe from Food Network