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A twist on the breakfast classic of cheesy eggs with hot sauce, bacon, and toast.
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Whip some whipping cream into whipped cream to make the batter for the cake in this easy cake recipe you can frost as you please.
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Rice is cooked with cumin and onion, then simmered with tomato sauce and chicken broth for this restaraunt-inspired Mexican rice recipe.
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The soft bread made with buttermilk smells great right out of the bread machine!
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This recipe uses rice and tapioca flour instead of wheat and it still tastes yummy!
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Buttermilk sorbet can be used to make a rhubarb float (pictured).
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A sweet dessert sauce with a rich coffee flavor, this is tasty drizzled over ice cream or cake.
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BEIGNETS DE FLEURS DE COURGETTES Zucchini Flowers Fritters During summer Provencal markets offer attractive bunches of zucchini flowers among a colorful gamut...
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Jalapenos, garlic and onion sauteed and pureed into fresh homemade hot sauce.
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Tahini, yogurt, lemon juice, and parsley blend together to make this quick and easy dressing that also tastes great in pita sandwiches.
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These easy Brazilian homemade cheese crackers (sequilhos de queijo) made with Parmesan and Gruyere taste great with a glass of wine.
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Another white soda bread, this one features buttermilk and raisins, and a quick shake of caraway seeds on top.