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Get 2-Step Potato-Chorizo Hors d'Oeuvres Recipe from Food Network
Get 2-Step Potato-Chorizo Hors d'Oeuvres Recipe from Food Network
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Crustless quiche is a quick and easy brunch dish loaded with so much flavor from bacon, Swiss cheese, and asparagus that you won't even miss the crust.
Crustless quiche is a quick and easy brunch dish loaded with so much flavor from bacon, Swiss cheese, and asparagus that you won't even miss the crust.
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Recipe for Orange, Fennel, and Arugula Salad with Ginger Vinaigrette, as seen in the February 2008 issue of 'O, The Oprah Magazine.'
Recipe for Orange, Fennel, and Arugula Salad with Ginger Vinaigrette, as seen in the February 2008 issue of 'O, The Oprah Magazine.'
www.allrecipes.com
A perfect grilled cheese with our favorite pork tenderloin added. This tasty sandwich will be sure to leave your mouth watering for more.
A perfect grilled cheese with our favorite pork tenderloin added. This tasty sandwich will be sure to leave your mouth watering for more.
Ingredients:
rosemary, sandwich bread, olive oil, mayonnaise, capers, lemon pepper, baby arugula, havarti cheese
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In this faster version of a steak salad, charred tomatoes add their warm, tangy juices to an arugula salad served alongside quick-grilled veal scallopine.
In this faster version of a steak salad, charred tomatoes add their warm, tangy juices to an arugula salad served alongside quick-grilled veal scallopine.
Ingredients:
olive oil, sherry vinegar, shallot, dijon mustard, cherry tomatoes, veal, baby arugula, parmigiano reggiano
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Get Adams' Apple Mashed Potatoes Recipe from Food Network
Get Adams' Apple Mashed Potatoes Recipe from Food Network
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This is a very moist carrot cake using baby food carrots. I frost it with a Cream Cheese Frosting, then cut into bars.
This is a very moist carrot cake using baby food carrots. I frost it with a Cream Cheese Frosting, then cut into bars.
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Get Roasted Potato-Chorizo Hors d'Oeuvres Recipe from Food Network
Get Roasted Potato-Chorizo Hors d'Oeuvres Recipe from Food Network
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This teriyaki beef stir-fry is incredibly easy for a busy weeknight. While flank or skirt steak would be great here, we opted for top round steak, which is nicely tender after marinating for just 30 minutes.
This teriyaki beef stir-fry is incredibly easy for a busy weeknight. While flank or skirt steak would be great here, we opted for top round steak, which is nicely tender after marinating for just 30 minutes.
Ingredients:
steak, teriyaki sauce, cloves, ginger, cayenne pepper, canola oil, bell peppers, baby spinach
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Get Grilled Shrimp Salad with Black Eyed Peas and Citrus-Chile Vinaigrette Recipe from Food Network
Get Grilled Shrimp Salad with Black Eyed Peas and Citrus-Chile Vinaigrette Recipe from Food Network
Ingredients:
garlic, green chile, peas, smoked ham, bay leaves, water, tomato, chipotle peppers, sugar, orange, lime, lemon, shrimp, chili powder, cilantro leaves, green onions, tomatoes, jalapeno, ancho chiles, coriander, cumin, paprika, oregano, garlic powder, cinnamon
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These shrimp are bangin' baby!
These shrimp are bangin' baby!
Ingredients:
bread crumbs, olive oil, garlic powder, eggs, flour, shrimp, mayonnaise, chili sauce, sriracha, juice, honey
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Get Grilled Shrimp Scampi Style with Soy Sauce, Fresh Ginger and Garlic Recipe from Food Network
Get Grilled Shrimp Scampi Style with Soy Sauce, Fresh Ginger and Garlic Recipe from Food Network