Search Results (10,358 found)
www.allrecipes.com
Extra tart cherry limeade. To reduce the tartness, stir in an additional bottle of lemon-lime soda.
Extra tart cherry limeade. To reduce the tartness, stir in an additional bottle of lemon-lime soda.
www.chowhound.com
A classic Thanksgiving roast turkey recipe.
A classic Thanksgiving roast turkey recipe.
www.chowhound.com
Peru and Chile’s equivalent to the Bloody Mary.
Peru and Chile’s equivalent to the Bloody Mary.
www.foodnetwork.com
Get Cherry Limeade Recipe from Food Network
Get Cherry Limeade Recipe from Food Network
www.foodnetwork.com
Get Applesauce with Strawberries Recipe from Food Network
Get Applesauce with Strawberries Recipe from Food Network
www.foodnetwork.com
Get Eastern Style Tuna Nicoise Salad with Tea Marbled Eggs and Wasabi Vinaigrette Recipe from Food Network
Get Eastern Style Tuna Nicoise Salad with Tea Marbled Eggs and Wasabi Vinaigrette Recipe from Food Network
Ingredients:
mirin, ginger, soy sauce, tuna steaks, wasabi, juice, olive oil, brown sugar, peanut oil, green beans, mixed greens, cherry tomatoes, quail eggs, romaine lettuce, capers, olives, star anise
cooking.nytimes.com
At the apogee of cooking in vino is this dish, which involves a whole beef roast As befits a thing that humans have been eating since before computers, before cars, before guns â perhaps before science itself â boeuf à la mode tastes less invented than it does discovered The best strategy is to cook it a day before you plan to serve it; it tastes better reheated than immediately, and the seasoning is most even and best distributed when it has time to spend in its rich broth.
At the apogee of cooking in vino is this dish, which involves a whole beef roast As befits a thing that humans have been eating since before computers, before cars, before guns â perhaps before science itself â boeuf à la mode tastes less invented than it does discovered The best strategy is to cook it a day before you plan to serve it; it tastes better reheated than immediately, and the seasoning is most even and best distributed when it has time to spend in its rich broth.
Ingredients:
chuck, nutmeg, allspice berry, onion, carrot, celery, tomato paste, red wine, cognac, beef, bouquet garni, bay leaves, porcini mushrooms, beef stock, parsley
www.allrecipes.com
A dish that's popular in throughout the Middle East combines thinly sliced roast beef with a fragrant, spicy sauce starring cinnamon, allspice, cardamom. To serve, the meat is layered in pita rounds and topped with a fresh parsley mixture, chopped tomatoes, and savory tahini sauce.
A dish that's popular in throughout the Middle East combines thinly sliced roast beef with a fragrant, spicy sauce starring cinnamon, allspice, cardamom. To serve, the meat is layered in pita rounds and topped with a fresh parsley mixture, chopped tomatoes, and savory tahini sauce.
Ingredients:
steak, red wine vinegar, olive oil, lemon juice, allspice, cinnamon, cardamom, black pepper, tomatoes, garlic, parsley, sweet onion, cloves, tahini, water, bread
www.allrecipes.com
Grits are cooked with garlic flavored processed cheese, and served with sauteed shrimp and tomatoes.
Grits are cooked with garlic flavored processed cheese, and served with sauteed shrimp and tomatoes.
Ingredients:
grits, processed cheese, cayenne pepper, butter, olive oil, cloves, tomato, shrimp, lemon
www.foodnetwork.com
Get Bacon Bark Recipe from Food Network
Get Bacon Bark Recipe from Food Network
Ingredients:
pecan, walnut, brown sugar, maple syrup, pumpkin pie spice, hungarian paprika, bacon, lemon
www.simplyrecipes.com
Homemade tartar sauce with mayonnaise, dill pickles, capers, and more. It's quick, easy to make, and much better than anything you can buy in a jar! Serve it with fish or crab cakes.
Homemade tartar sauce with mayonnaise, dill pickles, capers, and more. It's quick, easy to make, and much better than anything you can buy in a jar! Serve it with fish or crab cakes.
Ingredients:
mayonnaise, dill pickles, capers, dijon mustard, shallots, scallions, lemon juice, tabasco sauce
www.delish.com
These chickpea fritters are tzatz-freaky good.
These chickpea fritters are tzatz-freaky good.
Ingredients:
can chickpeas, parsley, cloves, cumin, coriander, cayenne, egg, whole wheat flour, greek yogurt, lemon juice, dill, cucumber, red wine vinegar, olive oil, shallot, tomatoes, basil