Search Results (3,809 found)
www.simplyrecipes.com
Easy one-pot curried turkey soup, a Mulligatawny made with leftover turkey, apples, rice, curry powder, stock, onions, carrots, and celery.
Easy one-pot curried turkey soup, a Mulligatawny made with leftover turkey, apples, rice, curry powder, stock, onions, carrots, and celery.
Ingredients:
butter, onion, celery, carrot, curry powder, chicken, white rice, green apples, salt, bay leaves, black pepper, turkey meat, heavy cream
www.foodnetwork.com
Get Curried Scallops with Cucumber Sauce and Salmon Pearls Recipe from Food Network
Get Curried Scallops with Cucumber Sauce and Salmon Pearls Recipe from Food Network
Ingredients:
cucumber, parsley, wine vinegar, egg yolks, sugar, sesame oil, almond oil, scallops, curry powder, flour, peanut oil, butter, watercress, scallop, salmon
www.allrecipes.com
Filet mignon marinated in an Asian vinaigrette is grilled with pineapple slices to make a fantastic and unusual sandwich. My husband loves this, it's his favorite hockey sandwich, he uses the indoor grill and gobbles them up quickly.
Filet mignon marinated in an Asian vinaigrette is grilled with pineapple slices to make a fantastic and unusual sandwich. My husband loves this, it's his favorite hockey sandwich, he uses the indoor grill and gobbles them up quickly.
Ingredients:
olive oil, wine vinegar, garlic, ginger, filet mignon, pineapple, mayonnaise, yogurt, orange juice, coriander, curry powder, sourdough bread, iceberg lettuce
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Get Seared Sea Scallops Recipe from Food Network
Get Seared Sea Scallops Recipe from Food Network
Ingredients:
flour, cumin, curry powder, thyme, paprika, olive oil, scallops, arugula, basil leaves, parmesan, cloves, pistachio nuts, basmati rice, water, butter
www.delish.com
Impress your guests with this signature appetizer recipe from the legendary Four Seasons restaurant.
Impress your guests with this signature appetizer recipe from the legendary Four Seasons restaurant.
Ingredients:
bread, beets, sweet potato, flour, vegetable oil, butter, chicken stock, milk, mustard, yellow mustard, turmeric, curry powder, paprika, egg yolks, mayonnaise, dill pickle, celery, crabmeat
www.allrecipes.com
Muddle some mint, sugar, and lime wedges in a flat-bottomed glass before adding lemon-flavored rum for a 'perfecto' version of a mojito.
Muddle some mint, sugar, and lime wedges in a flat-bottomed glass before adding lemon-flavored rum for a 'perfecto' version of a mojito.
www.allrecipes.com
Pineapple juice sweetens lemon-flavored rum and sour apple schnapps in this Asian-accented version of the Cuban classic. Serve over ice with a mint-sprig garnish for a refreshing summertime treat.
Pineapple juice sweetens lemon-flavored rum and sour apple schnapps in this Asian-accented version of the Cuban classic. Serve over ice with a mint-sprig garnish for a refreshing summertime treat.
cooking.nytimes.com
This recipe is by Oliver Schwaner-Albright and takes Refrigerate for at least 30 minutes. Tell us what you think of it at The New York Times - Dining - Food.
This recipe is by Oliver Schwaner-Albright and takes Refrigerate for at least 30 minutes. Tell us what you think of it at The New York Times - Dining - Food.
www.allrecipes.com
Strawberries on a bed of red leaf lettuce, garnished with red onions for a stunning color combination. An unusual sounding recipe that turns people off until they taste it, then they love it.
Strawberries on a bed of red leaf lettuce, garnished with red onions for a stunning color combination. An unusual sounding recipe that turns people off until they taste it, then they love it.
Ingredients:
mayonnaise, sour cream, red wine vinegar, sugar, milk, poppy seeds, strawberries, lettuce, red onion
www.delish.com
This recipe makes four ravioli, but you can serve the soup with one or two in each bowl. If you don't have time to make the stock and ravioli, substitute 4 cups low-sodium store-bought chicken stock and fresh ravioli and start at step 8.
This recipe makes four ravioli, but you can serve the soup with one or two in each bowl. If you don't have time to make the stock and ravioli, substitute 4 cups low-sodium store-bought chicken stock and fresh ravioli and start at step 8.
Ingredients:
chicken, parsley, carrot, garlic, black peppercorns, parmesan cheese, egg, wonton wrappers
www.allrecipes.com
Chicken Caesar salad on a stick is a quick and easy version of the classic Caesar salad and perfect for parties.
Chicken Caesar salad on a stick is a quick and easy version of the classic Caesar salad and perfect for parties.
www.foodnetwork.com
Get Pineapple Salsa Recipe from Food Network
Get Pineapple Salsa Recipe from Food Network