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Grab a couple quarts of your favorite vanilla ice cream, crush up some peanuts and pretzels, and invite the neighborhood over for this sweet, salty, satisfying summer treat For the most robust peanut flavor, use well-stirred natural, unsweetened peanut butter You can also use a sweetened variety, if that’s what you have on hand, but bear in mind that the ice cream and honey lend this cake enough sweetness
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Savor the tart spring ingredient in this simple dessert of fruit, cream, and sugar.
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Get White Chocolate Mousse Recipe from Food Network
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A creamy turkey casserole using cream of mushroom soup is a great way to use leftover turkey for weeknight dinner.
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Get Roasted Pork Loin with Spanish Onion and Vermouth Recipe from Food Network
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Tiramisu is a classic Italian dessert. Ladyfinger cookies are dipped in coffee, then layered with mascarpone (a rich Italian cream cheese) and dusted with cocoa powder. It might become your new favorite dessert!
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Mix up your back to school lunches with this refreshing kiwi wrap.
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Light, easy and delicious. A neighbor brought this recipe to me when I moved into my house 35 years ago and it has been a favorite ever since.
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Get Cinnamon Baked French Toast Recipe from Food Network
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This peachy ice cream uses sour cream as the base to make a sweet and tart frozen treat!
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Get Cookies and Cream Ice Cream Bars Recipe from Food Network
Ingredients: cream, butter, dough, caramel