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Get Rose Lemon Caper Salmon Recipe from Food Network
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Get Catfish Piccata Recipe from Food Network
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Get Wheatberry Salad Recipe from Food Network
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Small leaves of Bibb lettuce are topped with watermelon balls, crumbled feta cheese, and toasted cashews in Chef John's sweet, salty, crunchy salad.
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Cantaloupe salsa made with tomatoes, jalapeno peppers, and cilantro is a sweet and savory version of traditional salsa.
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Brussels sprouts with a bold dressing are downright delicious.
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Get Achiote Marinated Shrimp Salad Recipe from Food Network
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Include only the most important flavors in a dish if you're looking for a way to simplify it.
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This recipe is by Elaine Louie and takes 35 minutes. Tell us what you think of it at The New York Times - Dining - Food.
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Grilled salmon flavored with a soy sauce-based marinade and sprinkled with sesame seeds is a quick and easy meal.
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A yummy variation on traditional Mexican green rice (arroz verde) with Chihuahua cheese and crema which makes the rice creamy and cheesy.
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Get Tabouli Salad Recipe from Food Network