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A perfect grilled cheese with our favorite pork tenderloin added. This tasty sandwich will be sure to leave your mouth watering for more.
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Get Roasted Lamb Recipe from Food Network
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Get Garlic-Roasted Chicken Recipe from Food Network
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Using less olive oil and more fresh herbs, this healthier version of potatoes are roasted to perfection.
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Fire up the grill to cook foil packets of herb-seasoned, buttery shrimp. Serve with some good crusty bread for dipping in the juices.
cooking.nytimes.com
This recipe is by Regina Schrambling and takes 1 hour 30 minutes. Tell us what you think of it at The New York Times - Dining - Food.
Ingredients: butternut, squash, butter, thyme
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Get Eggs en Cocotte Recipe from Food Network
Ingredients: butter, thyme leaves, eggs
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Way better than casserole made with canned soup! This from-scratch version of chicken and rice casserole bakes with mushrooms, garlic, cream, and herbs.
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Get Crisp Seared Skate Wing on Sweet Pea Shoots, Slivered Almonds and Lemongrass Vinaigrette Recipe from Food Network
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Dungeness crab is put to good use in this creamy crab chowder that is quick and delicious.