Search Results (14,395 found)
www.allrecipes.com
Raisins, carrots, pine nuts and tofu are tossed with colorful pasta spirals and blanketed with an aromatic blend of curry powder, lemon juice and mayonnaise or yogurt for a scintillating summer salad.
www.delish.com
Recipe for Piquillo Peppers with Mediterranean Tuna Salad, as seen in the January 2009 issue of 'O, The Oprah Magazine.'
www.delish.com
Quick as can be, the dressing for this mixed green salad is easily whipped up in the blender.
www.foodnetwork.com
Get Mayonnaise Recipe from Food Network
www.delish.com
This dish is loosely based on one that René Redzepi makes at his Copenhagen restaurant, Noma, using Nordic herbs instead of cilantro and pickled vegetables in place of citrus.
www.delish.com
A whole veal roast stuffed with goat cheese is a great way to feed a group. To give the braising liquid a richer flavor, substitute 1 cup of veal demiglace for 1 cup of the beef stock.
www.allrecipes.com
This lasagne alla Bolognese is a rich version of lasagna with a homemade white sauce, red wine, and spices, creating an Italian feast.
www.allrecipes.com
Barley lends a nutty taste to this chicken, vegetable and bacon composition.
cooking.nytimes.com
The ingredient that makes this marinade both spicy and sweet is adobo sauce from canned chiles in adobo, a useful sauce that I had not thought to use in marinades until I was introduced to the idea by the cookbook author and television host Pati Jinich The sauce has enough heat, so I don’t use the canned chipotles, though you could add one if you wanted I hold back a couple of tablespoons of the marinade and use it to finish the vegetables and deglaze the pan.
www.allrecipes.com
This is a screwdriver with a twist, and quite yummy!
www.allrecipes.com
Skip the traditional tuna salad and add tons of crunchy texture and fresh flavor by stirring in diced vegetables.
www.foodnetwork.com
Get Lemony Orzo Chicken Soup in a Jar Recipe from Food Network