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Get Killer Crab Whole Dungeness Crab Roasted in Garlic Sauce Recipe from Food Network
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Steamed or Baked buns are a popular snack or appetizer in many Asian cuisines. Here is one filling for the buns from this recipe: http://www.chow.com/recipes...
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Fennel and radish are both spicy and a little crunchy.
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Enjoy this Californian dish anywhere thanks to Chef John's recipe for Santa Maria grilled tri-tip beef!
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Delicious Chicken Stew! Inspired by Middle Eastern flavors with chard, coriander and cilantro.
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This recipe is by Elaine Louie and takes 1 hour 30 minutes. Tell us what you think of it at The New York Times - Dining - Food.
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These wrinkly dumplings are filled with pork, shiitake mushrooms, bok choy, scallions, and ginger. For Halloween, David Burtka soaks the brain-like dumplings in the dipping sauce, then serves them in science-lab beakers.
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Get Crispy Snapper with Indonesian Spiced Salt and Garlic Fried Noodles: Mie Goreng Recipe from Food Network
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Get White Bean Fish Stew Recipe from Food Network
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This simple sauce is perfect for grilling, and works equally well with chicken or beef. Feel free to use less garlic if you're not a big garlic fan.
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This recipe results in lots of garlicky shrimp tossed with some linguine, white wine, and lemon juice.