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Sauteed mushrooms are marinated in a tarragon vinegar-enhanced salad dressing mixture.
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Eggs and cream mixed with broccoli florets, cooked quinoa, and Cheddar cheese and baked in muffins cups make a perfect brunch offering.
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Get Classic French Toast with Strawberry Syrup Recipe from Food Network
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Chickpea flour, pistachios, and cashews make a delicious Indian sweet, commonly gifted during celebrations like Diwali.
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What are you doing Sunday morning? Making this french toast.
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These savory whole wheat cookies have bacon bits and Cheddar cheese and are sure to satisfy your sweet and salty cravings.
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A Christmas panettone bread recipe with plumped golden raisins and candied orange zest.
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Red and green bell peppers and carrots give color to this chowder made with half-and-half and frozen corn kernels. Serve sprinkled with grated cheese.
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Spiced cottage cheese is topped with a combination of ginger, onion, green chile pepper, and wilted spinach.
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Get Cookie Cones Recipe from Food Network
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Recipe for Green Pea Puree, as seen in the November 2005 issue of 'O, The Oprah Magazine.'
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This is a dinner to evoke deep summer, when the heat lies heavy even at dusk and humidity wraps you like a blanket: shrimp tossed in garlic butter made fiery with Indonesian sambal and jalapeño, cut by lime, fragrant with cilantro It is a kind of scampi for the sun-kissed and sun-desirous alike, a vacation on a plate Add a mojito and a couple of beers
Ingredients: butter, garlic, sambal, shrimp, cilantro