Search Results (12,214 found)
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Very delicious easy to make chicken over rice dish. Sweet but with some heat.
Very delicious easy to make chicken over rice dish. Sweet but with some heat.
www.foodnetwork.com
Get Butter Pecan Donuts Recipe from Food Network
Get Butter Pecan Donuts Recipe from Food Network
www.delish.com
For an even crunchier topping, you can use sanding sugar in place of granulated sugar in step 3. Look for it in the baking section of your grocery store.
For an even crunchier topping, you can use sanding sugar in place of granulated sugar in step 3. Look for it in the baking section of your grocery store.
Ingredients:
olive oil, eggs, sugar, dry white wine, flour, yellow cornmeal, baking powder, salt, orange
www.delish.com
Sunny side up eggs welcome a warm, peppery tomato salsa in this version of a Mexican favorite.
Sunny side up eggs welcome a warm, peppery tomato salsa in this version of a Mexican favorite.
Ingredients:
vegetable oil, smoked ham, garlic, red onions, scotch bonnet, green bell pepper, paprika, tomatoes, corn tortillas, eggs
www.allrecipes.com
Filipino food culture brings together tastes and techniques from around the world. This slightly sweet steamed cake is topped with cheese and is delectable when served with fresh fruit, chocolate, or jam for dessert or an afternoon snack.
Filipino food culture brings together tastes and techniques from around the world. This slightly sweet steamed cake is topped with cheese and is delectable when served with fresh fruit, chocolate, or jam for dessert or an afternoon snack.
www.allrecipes.com
This vegetable omelet is great at any time of the year, but it is best in the spring when asparagus and mushrooms are in season. Serve with toast or a bagel.
This vegetable omelet is great at any time of the year, but it is best in the spring when asparagus and mushrooms are in season. Serve with toast or a bagel.
www.allrecipes.com
These homemade persimmon cookies taste great and are easy to make.
These homemade persimmon cookies taste great and are easy to make.
www.allrecipes.com
This is a delicious coffee cake, you might say comforting!
This is a delicious coffee cake, you might say comforting!
www.simplyrecipes.com
Baked Spaghetti Casserole with thin spaghetti, sausage, mushroom, and tomato sauce, ricotta, Parmesan, and Mozzarella cheeses.
Baked Spaghetti Casserole with thin spaghetti, sausage, mushroom, and tomato sauce, ricotta, Parmesan, and Mozzarella cheeses.
www.foodnetwork.com
Get Peanut Cupcakes with Nougat-Chocolate Frosting Recipe from Food Network
Get Peanut Cupcakes with Nougat-Chocolate Frosting Recipe from Food Network
Ingredients:
flour, baking powder, salt, eggs, sugar, brown sugar, butter, vanilla, milk, peanuts, marshmallow creme, peanut butter, milk chocolate, chocolate, confectioners sugar
cooking.nytimes.com
One of my favorite pie alternatives is bundt cake A hearty spice-filled bundt cake made from grated apples and toasted nuts, then soaked in whiskey syrup, defies the cliché of Thanksgiving dessert, yet keeps well within its harvest-time paradigm Plus, a bundt cake, which is really just like an oversize muffin baked in a fancy pan, is easy to whip up
One of my favorite pie alternatives is bundt cake A hearty spice-filled bundt cake made from grated apples and toasted nuts, then soaked in whiskey syrup, defies the cliché of Thanksgiving dessert, yet keeps well within its harvest-time paradigm Plus, a bundt cake, which is really just like an oversize muffin baked in a fancy pan, is easy to whip up
Ingredients:
butter, flour, rye whiskey, candied ginger, brown sugar, eggs, baking powder, baking soda, cinnamon, salt, nutmeg, sour cream, vanilla, lemon, smith apples, pecans, sugar, juice
cooking.nytimes.com
The beauty of a baked French toast casserole is that you can prepare it entirely in advance, usually the night before you want to serve it, then pop it into the oven about 45 minutes before you’re ready to eat This version combines toasted challah with a nutmeg-flavored custard, which is then topped with a crunchy oat crumble Pears add a ripe and juicy note to the dish, but if you’d rather go fruitless, you can leave them out
The beauty of a baked French toast casserole is that you can prepare it entirely in advance, usually the night before you want to serve it, then pop it into the oven about 45 minutes before you’re ready to eat This version combines toasted challah with a nutmeg-flavored custard, which is then topped with a crunchy oat crumble Pears add a ripe and juicy note to the dish, but if you’d rather go fruitless, you can leave them out
Ingredients:
challah brioche, eggs, milk, heavy cream, honey, vanilla, nutmeg, cardamom, salt, flour, rolled oats, brown sugar, cinnamon, ginger, butter, pears, good honey, vanilla bean