Search Results (22,752 found)
staging.siggis.ca
Salmon cakes stuffed with Siggi's yogurt and served with tangy tartar sauce - a delicious and easy main dish.
Salmon cakes stuffed with Siggi's yogurt and served with tangy tartar sauce - a delicious and easy main dish.
Ingredients:
wild salmon, red bell pepper, celery, scallion white, panko, yogurt, mayonnaise, caper, shallot, dill pickle, lemon juice
www.purplecarrot.com
Traditional chile verde is a Mexican stew made with tomatillos, green peppers, and cubes of braised pork. Our plant-based version substitutes hearty cannellini beans, rice, and spinach for the pork....
Traditional chile verde is a Mexican stew made with tomatillos, green peppers, and cubes of braised pork. Our plant-based version substitutes hearty cannellini beans, rice, and spinach for the pork....
Ingredients:
tomatillo, yellow onion, oregano, cumin, garlic, basmati rice, sauce, vegetable broth, cannellini bean, spinach, cashew milk, lime, radish, cilantro leafe, scallion, olive oil, salt, pepper
shop.artemisia.farm
This soup has all the texture and flavor of a classic dumpling soup, minus the actual dumplings. Broken dumpling style soups are found throughout China and Japan, and for good reason. When...
This soup has all the texture and flavor of a classic dumpling soup, minus the actual dumplings. Broken dumpling style soups are found throughout China and Japan, and for good reason. When...
Ingredients:
soy sauce, chili, rice vinegar, scallion, dumpling wrapper, sesame oil, beef, salt, ginger, garlic, mirin, beef broth, napa cabbage
rouses.com
How to make Stuffed Artichokes - complete recipe, ingredients, cook time and serving size.
How to make Stuffed Artichokes - complete recipe, ingredients, cook time and serving size.
Ingredients:
artichoke, lemon, bread crumb, parmigiano reggiano, scallion, parsley, garlic, salt, black pepper, cayenne pepper, olive oil, lemon juice
goraw.com
Dressing 2 tbsp rice vinegar 1 tsp sesame oil 2 tbsp + 1 tsp coconut aminos 1 garlic clove, smashed into a paste Pinch of crushed red pepper flakes Salad 2 cups red cabbage, shredded (about 1 lb) 2...
Dressing 2 tbsp rice vinegar 1 tsp sesame oil 2 tbsp + 1 tsp coconut aminos 1 garlic clove, smashed into a paste Pinch of crushed red pepper flakes Salad 2 cups red cabbage, shredded (about 1 lb) 2...
Ingredients:
rice vinegar, sesame oil, coconut amino, garlic, cabbage, green cabbage, carrot, mandarin orange, avocado, scallion, cilantro, sesame seed, pumpkin
potluckmarket.com
By @cutemeatLunar New Year awaits us just around the corner. As Potluck celebrates our first calendar year as a Korean cooking staple, we also wanted to pay homage to a Korean dish kindred to the...
By @cutemeatLunar New Year awaits us just around the corner. As Potluck celebrates our first calendar year as a Korean cooking staple, we also wanted to pay homage to a Korean dish kindred to the...
Ingredients:
neutral oil, garlic, brisket, vegetable broth, noodle, soy sauce, fish sauce, sesame oil, egg, scallion, seaweed, chili, sesame seed
ziahatchchileco.com
Zia Hatch Green Chile Greek Goddess Dip This is an easy, creamy, and incredibly fresh tasting dip full of flavorful herbs that are further accentuated by the addition of our Hatch Green Chile. ...
Zia Hatch Green Chile Greek Goddess Dip This is an easy, creamy, and incredibly fresh tasting dip full of flavorful herbs that are further accentuated by the addition of our Hatch Green Chile. ...
Ingredients:
dill, mint, parsley, basil, garlic, scallion, lemon juice, olive oil, greek yogurt, feta cheese, green chile, mayonnaise
eatmindblown.com
“I’ve tasted a lot of plant-based meats and some are better than others, but this is great. Those crab cakes made a believer out of me.” In other words, mind blown.” - Chef Tom Colicchio ...
“I’ve tasted a lot of plant-based meats and some are better than others, but this is great. Those crab cakes made a believer out of me.” In other words, mind blown.” - Chef Tom Colicchio ...
Ingredients:
crab cake, olive oil, rice wine, honey, chili, fennel bulb, scallion, apple, red pepper, salt, fennel, vinaigrette
www.consciousfood.com
How to Use - Soak them in water overnight or for at least 8-12 hours, then rinse them well before cooking. For faster cooking, a pressure cooker can be used, potentially reducing cooking time to...
How to Use - Soak them in water overnight or for at least 8-12 hours, then rinse them well before cooking. For faster cooking, a pressure cooker can be used, potentially reducing cooking time to...
Ingredients:
corn flour, oil, garlic, onion, scallion, yellow pepper, red pepper, salt, soy sauce, vinegar, sugar, sauce, water, ketchup, white pepper, sesame seed
oliveandbasket.com
Ingredients: 1 store-bought rotisserie chicken 1/4 cup Piri Piri Hot Sauce 1 teaspoon ground black pepper 1 3/4 cups sharp Cheddar 1/4 cup freshly sliced scallions 1 cups all-purpose flour 3 eggs,...
Ingredients: 1 store-bought rotisserie chicken 1/4 cup Piri Piri Hot Sauce 1 teaspoon ground black pepper 1 3/4 cups sharp Cheddar 1/4 cup freshly sliced scallions 1 cups all-purpose flour 3 eggs,...
Ingredients:
rotisserie chicken, piri piri, black pepper, sharp cheddar, scallion, flour, egg, panko, mayonnaise, blue cheese, worcestershire sauce, salt, lemon, garlic
allencampbell.com
Performance-driven recipes by Chef Allen Campbell, trusted by elite athletes and championship teams to support energy, focus, and recovery.
Performance-driven recipes by Chef Allen Campbell, trusted by elite athletes and championship teams to support energy, focus, and recovery.
Ingredients:
cod, russet potato, scallion, salt, coconut oil, bok choy, snap pea, carrot, red onion, lemon juice, black pepper, celery seed
leeksandhighheels.com
Explore Korea's flavors with this spicy cod inspired by K-shop in Brussels, offering a unique fusion of tradition and trendiness.
Explore Korea's flavors with this spicy cod inspired by K-shop in Brussels, offering a unique fusion of tradition and trendiness.
Ingredients:
cod, rice noodle, shitake mushroom, chili pepper, scallion, bok choy, seaweed, sesame seed, sesame oil, agave syrup, miso paste, pepper